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I love a great list, don't you? As we venture into December, I start feeling like making lists, don't know why
Posted 9 years ago
This recipe comes to us from our in-house nutrition expert, Delahna Flagg. Believing in maximum health impact
Posted 11 years ago
On Saturday, I actually remembered to take photos of my food! That might not sound special, but it means you d
Posted 13 years ago
Moist yellow bundt cake with a swirl of chocolate chips and chopped pecans. Cake is then topped with a chocola
Posted 13 years ago
This simple and delicious recipe for Hot Spinach & Artichoke Dip is filled with artichoke hearts, spinach
Posted 10 years ago
This is a sponsored post written by me on behalf of Barilla®.  We are huge Italian food eaters here in this
Posted 12 years ago
Fruit salad in a watermelon pig. To fill a small watermelon I used 3 kiwis, half a carton of strawberries, one
Posted 10 years ago
I showed you how I dry mushrooms for storage the other day and I mentioned that I kept one package aside to ma
Posted 11 years ago
Juicy pulled pork, tart apples, and melty cheddar cheese make up this comforting take on a classic.
Posted 10 years ago
Here is an easy way to make your water refreshing and give you some extra vitamin C.
Posted 10 years ago
One of Italy's great culinary inventions, Baked Ziti with Three Cheeses is a glorious main course packed with
Posted 11 years ago
This is amazing with fresh whipped cream and strawberries. Don't forget to drizzle on the maple syrup, too!! T
Posted 11 years ago
You're going to absolutely LOVE these 4-ingredient Healthy Snickers Ice Cream Bites! They're insanel
Posted 10 years ago
Vellutata di porri con patate a buccia rossa, una vellutata che ti coccola e ti prepara per la nanna
Posted 12 years ago
The biggest challenge I've encountered when changing my eating and adapting a primarily paleo / grain free die
Posted 12 years ago
Make this vegetarian entree with a sweet and spicy BBQ Korean tofu, sauteed vegetables, and quinoa for dinner!
Posted 10 years ago
This broccoli casserole is creamy egg-like dish layered with bread, mushrooms, broccoli, sun-dried tomatoes an
Posted 10 years ago
Easy Mustard Chicken Recipe - A Quick Weeknight Meal!  It's 6 o' clock and you just got home from work, socce
Posted 11 years ago
Do you have a hard time getting your veggies in?  This delicious Rise & Shine Smoothie is packed with 5 d
Posted 11 years ago
baked potato chips - a healthy version of potato chips.
Posted 11 years ago
  After the Chocolate Popsicles, here is the second one!   I am not a big fan of mint as such, but I
Posted 10 years ago
Lindagrace from Smart Girl with a Dumbbell, gave me a challenge to make a clean eating recipe. Hopefully I did
Posted 10 years ago
For those who despise the flavor of cilantro, sub it out with fresh dill or basil for a similar effect.
Posted 10 years ago
Double Chocolate Whoopie Pies - a.k.a. Fudgee-o Whoopie Pies - two soft, cake-y chocolate cookies filled with
Posted 12 years ago
These spicy garlic cheesy potatoes are perhaps one of the nicest forms of baked potatoes I have ever had. Made
Posted 5 years ago
Disclosure: I was asked to participate in the #NewYearNewGrain18 campaign as a member of the Healthy Aperture
Posted 8 years ago
Thank you Florida Dairy Farmers for sponsoring this decorated cow cake recipe post. As usual, all opinions a
Posted 10 years ago
Dziś niezła gratka dla fanów orzechów i czekolady :) To ciasto znalazłam na blogu Bake or Break Recipes
Posted 13 years ago
Tasty little bouquets full of healthy veggies and delicious Sabra roasted red pepper hummus. Only 30 calories
Posted 10 years ago
Happy Halloween with Healthy Pumpkin Oatmeal Spider Web Pancakes! We have been baking a lot lately- mostly wit
Posted 11 years ago
For a quick and easy sweet treat, try this 2-ingredient Weight Watchers club soda cake, with just 159 calories
Posted 12 years ago
A quick and easy crockpot recipe for chicken barbecue sliders made with beer for a unique flavor!
Posted 6 years ago
Tiramisu is a very old recipe from Venice, Italy. It means "pick-me-up." After the dish is complete, you may d
Posted 8 years ago
atta halwa for babies-when my younger son turned 10 months, I started giving him thistwice in a week for his b
Posted 14 years ago
Teriyaki Tofu Kebabs with Grilled Vegetables. This recipe is a very flavorful option when you're barbecuing fo
Posted 11 years ago