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This almost seems to easy to post but I love those types of recipes.  I made this Tuesday with our favorite p
Posted 13 years ago
This is one of the great wonders of the world. It's an appetizer, one-bite masterpiece that utilizes four meas
Posted 11 years ago
Who doesn't like macaroni and cheese? Seriously, I don't think anyone can honestly say that they don't love th
Posted 12 years ago
No hay nada mas "typical spanish" que el chorizo con pan. Esta receta es Asturiana, pero en Madrid e
Posted 8 years ago
If you saw my collection of cookbooks and cooking magazines you might say I have a huge problem. I just can't
Posted 13 years ago
If you can believe it, I never had s'mores growing up. I know right...sheltered. But I did get my share of roa
Posted 12 years ago
Baked meatballs with cheese and herbs is a flavourful healthier option for meatballs. You do not have to fry y
Posted 11 years ago
I love potatoes, give them to me baked, boiled or fried.  I have inherited having a continuous healthy stash
Posted 12 years ago
Receta sana para cuidarte desde dentro, un Zumo detox "reconstituyente" de verano con picotas, remol
Posted 10 years ago
Store bought and even many homemade corned beef brisket recipes are full of unhealthful ingredients including
Posted 9 years ago
Make this super creamy and simple 4-ingredient no-churn Cookies and Cream Ice Cream before summer ends! Easy r
Posted 9 years ago
Fresh herbs, tangy goat cheese, bright lemon zest, and candied pecans top a simple sweet potato round for a su
Posted 9 years ago
I love a tasty cocktail and with the warm weather finally hitting, I'm mixing up all sorts of refreshing bever
Posted 8 years ago
Soupe poireaux pomme de terre facile Une recette incontournable cette soupe de poireaux et pomme de terre lég
Posted 9 years ago
31 Days of Halloween - Day 27 Another quick and easy Halloween recipe. Halloween Bundt Cake Recipe This Hallow
Posted 13 years ago
I saw this idea on Chocolate Covered Katie's blog and I made my own version: a chai overnight breakfast cookie
Posted 9 years ago
Pumpkin Snickerdoodle Cookies The perfect cookies for Autumn and Halloween. They're soft and chewy.  Pumpkin
Posted 7 years ago
Before I knew that soy wasn't good for our family, I loved soy sauce! It's really awesome for marinating chick
Posted 13 years ago
The sun has finally got his hat on! Hip hip hip hooray! Well, actually, he had it on over the weekend, but s
Posted 12 years ago
Which one of these is a little white lie: 1. I'm still swimming, it gets easier every day. 2. I didn't make ei
Posted 14 years ago
Enjoy a slice of this Angel Food Cake recipe with a Strawberry topping that is so light, airy, and angelic you
Posted 8 years ago
Every Halloween growing up it was no question as to what dinner was going to be. Mama never failed at making h
Posted 14 years ago
The kids love making these stuffed Jack-O-Peppers. I cut the tops off and scoop out all the seeds and then l
Posted 10 years ago
This recipe comes to us via Chef Maite Gomez-Rejon of ArtBites and a long time friend of EatSomethingSexy. It
Posted 11 years ago
Fresh homemade mango pineapple lemonade. Made with real fresh fruit.
Posted 10 years ago
All the red velvet flavor packed into a muffin, filled with lightly sweetened cream cheese filling.
Posted 8 years ago
Audax of Audax Artifax was our November 2012 Daring Cooks’ host. Audax has brought us into the world of brin
Posted 13 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Game
Posted 11 years ago
Chocolate Chip Cookie Cupcakes with Chocolate fudge frosting and coconut whipped cream that are gluten free, g
Posted 10 years ago
Bright and savory, this vegetarian backpacking breakfast combines sun dried peppers and spinach with OvaEasy e
Posted 10 years ago
Add a little variety to taco night with spicy, zesty shrimp cooked in beer and then coated with a flavorful ch
Posted 13 years ago
One of my favorite side dishes to serve with many, many different meals are green beans. These slender green b
Posted 12 years ago
Tart, tangy, tender apple slices bake in a crispy, crumbly, crust for a unique version of apple streusel pie.
Posted 13 years ago
On the next rainy day, take a trip back to Grandma’s house! Make some chicken noodle soup from scratch,
Posted 5 years ago
First I want to clarify (although I know 99.9% of you know this), the following Orange Lacquered Roast Chicken
Posted 14 years ago
I created this post as part of a sponsored series with Socialstars and SPLENDA® Brand; all opinions are my ow
Posted 10 years ago