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I made you COOKIES!   These are actually baby cookies – the ones I first wrote about way back in 2011.
Posted 11 years ago
A recipe for the ever so popular Coca-Cola cake. Friday's aren't all that much fun when you're sick.  Still
Posted 11 years ago
Lusting for a tropical vacation this January? Yeah, me too. Dare I say these bars are the next best thing? Whi
Posted 13 years ago
A wonderfully simple soup that's my new go to recipe for winter. The most difficult thing about this recipe is
Posted 11 years ago
Who can resist freshly baked scones straight out of the oven slathered in good quality jam and cream? These ca
Posted 10 years ago
Last night I made us a green peas soup with spinach and goat cheese. Let me just tell you how good this fridge
Posted 10 years ago
Nothing says summer like corn on the cob! This Grilled Corn with Herb Butter is sure to be a delightful additi
Posted 8 years ago
  MONGOLIAN BEEF Ingredients 1/2 teaspoon minced fresh ginger 1 tablespoon minced garlic 1/2 cup low sodi
Posted 12 years ago
A nutritious blend of fresh beets along with other vegetables and fruits to make a satisfying juice.
Posted 9 years ago
bread sticks recipe with step by step photos. Italian bread sticks made with wheat flour and flavored with ses
Posted 9 years ago
 The Sabich Salad (or sandwich, depending on how you serve it) is one of my favorites. And there’s lots of
Posted 9 years ago
  Vraag jij je af wat jij dit jaar moet eten tijdens de lunch? En moet het snel, eenvoudig en bovenal goe
Posted 10 years ago
This updated club sandwich includes lemon herb grilled chicken, homemade avocado ranch spread, plenty of bacon
Posted 10 years ago
Cream cheese chocolate chip brownies - perfectly fudgey, chewy, and RICH cream cheese brownies with milk choco
Posted 11 years ago
Receita de Prestigio Gelado, aprenda como fazer uma sobremesa simples e fácil um prestigio gelado. Pres
Posted 7 years ago
"Disclosure: I am participating in this campaign as a member of the World Market Ambassador Program. I receive
Posted 11 years ago
Reina Pepiada: Masa Harina de maíz blanco (2 tazas) Agua (2 tazas y media) Sal al gusto Relleno: Ensala
Posted 13 years ago
I find it easiest to make the separate parts of this salad–beets, quinoa, and dressing–at differen
Posted 12 years ago
I must be getting old, I'm craving greens for St. Patrick's day. Spring greens. Chives from the garden. Waterc
Posted 12 years ago
These Vanilla Crescents are delightfully delicious with hint of vanilla and almonds.  A perfect pairing w
Posted 10 years ago
  Lemony Shaved Brussels Sprouts with Pine Nuts are a recent discovery while I was shopping at Trader Joe
Posted 12 years ago
These delicious scones taste just like chocolate chip cookies.
Posted 10 years ago
Sinanglay na tilapia is a dish that originated from Bicol, a region known for its heavy use of coconut milk an
Posted 11 years ago
A deliciously smooth potato salad made with a broth based dressing instead of mayonnaise, this is the typical
Posted 10 years ago
Rum Balls Recipe or Fruit Cake soaked in rum and coated in chocolate. This balls are not only easy to make but
Posted 6 years ago
Swedish Brownies are really blondies as they don't contain chocolate. Whatever we call them, though, they are
Posted 8 years ago
Mexican Chalupas Chalupas Cuisine: Mexican Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 4
Posted 11 years ago
So this feels a little bit like that time you ghosted a friend and then ran into that person at the store. Spe
Posted 8 years ago
Follow my blog with Bloglovin | Follow me on Instagram Adding some blue to the frosting and topping each cupca
Posted 13 years ago
Perfect for parties or just a special dinner, my Mum's chicken filo pasties (or chicken filo parcels), filled
Posted 7 years ago
The chicken and ham flavors meld into one cheesy fabulous casserole that will leave your family asking for mor
Posted 13 years ago
Here is my delicious Baked Ziti Recipe. It tastes so good and is very easy to make. Enjoy! Baked Ziti Baked Zi
Posted 16 years ago
Jalapeño Cheese Corn Bread As Fall slowly creeps upon us, I'm really starting to get into cooking and bakin
Posted 9 years ago
When the girls were in middle school I would bake Mini Cinnamon Rolls for almost every sleepover breakfast a
Posted 10 years ago
Soft cinnamon-spiked pumpkin cookies with surprise caramel centers. They have a subtle pumpkin flavor highligh
Posted 12 years ago
I have always been big on mixing flavors and this Asian Fusion Chicken Burger Recipe makes full use of my tit
Posted 10 years ago