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Make sure to pin the recipe or REPIN Everyday at 1 pm PST/ 4pm EST Budget Savvy Diva posts a NEW RECIPE :) I m
Posted 13 years ago
Lightly sweetened with maple syrup and a layer of semi-sweet chocolate, these taste-of-the-south pecan pie bar
Posted 10 years ago
This grilled peaches with mascarpone cream recipe is topped with a super easy port reduction and is a great su
Posted 12 years ago
This slow cooker turkey and wild rice was a big hit with my casserole loving husband. I really liked it too.
Posted 12 years ago
Chewy oatmeal cookies made with butter and Greek yogurt for extra protein and fewer calories. These are also m
Posted 12 years ago
From Veneto (vegetarian) or Toscana (with meat), Primo (First course) Categories: Kids, Vegetarian, Healthy*ca
Posted 12 years ago
You've probably seen these sorts of cakes before. They are often decorated with only fruit and some of them ca
Posted 12 years ago
Za'atar roasted sweet potato with radicchio, orange & falafel, just a simple 'throw-it-together' affair of
Posted 7 years ago
This Southwestern Black Bean Corn Salad with a creamy cilantro jalapeño lime dressing is perfec
Posted 11 years ago
Life is good right now. I got to talk to my son last night for before he left for Guatemala.  He called when
Posted 14 years ago
Chicken cooked in almond and coconut gravy, so rich and delicious... I'd always been a sunshine lover as rainy
Posted 12 years ago
So what did I do with those home made flour tortillas... made burritos of course! I didn't use a packet burrit
Posted 15 years ago
Gourmet beef/mushroom burgers are actually very straightforward and simple to make. The results are exceptiona
Posted 7 years ago
This is the recipe that won a beautiful set of four coffee cups from the Oregon Fruit Company. I was very surp
Posted 10 years ago
This creamy coconut chicken curry is one of the easiest Indian curry to make from scratch. Perfect to serve wi
Posted 11 years ago
Easy peppermint eggnog using only four ingredients and prepared in under four minutes. The secret is my shortc
Posted 9 years ago
De enige echte Hollandse klassieker met asperges, boter, ham en ei.
Posted 11 years ago
A thick hearty chilli recipe that is not only easy to make, but very easy to eat. If you like it spicy and ful
Posted 10 years ago
Hoy os explico a hacer un delicioso Pan de Vino Tinto en nuestra panificadora. ¡Que lo disfrut&At
Posted 12 years ago
A smoky, grilled Thai Chicken Zoodles Recipe that has lean protein, spiralized veggies and loads of flavor! Th
Posted 10 years ago
Kryddig Tupp med cous-cous och krämig grekyoghurt   Ingredients 4 personer 4dl kokt Cous Cous 
1nypa s
Posted 8 years ago
February 5 is World Nutella Day. That's right boys and girls, there is actually a holiday to celebrate Nutella
Posted 12 years ago
Today I bring to you yet another recipe using Macadamia Nuts! And I think this one might be my favorite. Oh! N
Posted 13 years ago
Israeli Couscous is a soft, satisfying, healthy grain that is a delicious substitute to pasta or rice. I boil
Posted 13 years ago
Looking for fun Halloween treats? These Spiderweb Sandwich Cookies are easy-to-make and sure to be a hit
Posted 11 years ago
I hope y'all have been having a great summer so far, can you believe it is already July? We have been living i
Posted 10 years ago
Two days ago, I was relaxing in bed and flipping through Flipboard when I came across a photo that made me dro
Posted 15 years ago
Spinach Orzo Primavera - a quick, healthy side dish is as simple as tossing some sautéed vegetabl
Posted 18 years ago
Doesn't this look great? This recipe is courtesy of Stephenie Smith. Thanks Stephenie!
Posted 11 years ago
Who doesn't love an ice cream sandwich on hot summer day? Make these waffle ice cream sandwiches in just a few
Posted 11 years ago
I prefer to eat long grain brown rice instead of instant rice, because it is healthier and much more cost effi
Posted 10 years ago
Periodically eating fish is good for your health.  Salmon is high in omega-3's.  It is also a good source of
Posted 10 years ago
Shrimp and Corn Soup - A great Louisiana soup recipe with a tomato base. Hey everyone!  It's time for another
Posted 11 years ago
Plecing is a vegetable side dish served with fiery spicy tomato sauce. Originated from the island of Lombok, p
Posted 12 years ago
Una idea o manera diferente de comer ejotes. Ejotes con tofu en salsa roja, sírvelos arriba de arroz, q
Posted 11 years ago
Shaping tuiles take some practice! It may take a few tries to figure out the timing for perfect rolling. If yo
Posted 8 years ago