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Cucumber salad typically has sugar added to offset the vinegar. This low carb version uses stevia as the sweet
Posted 16 years ago
Bife especial Author: Receita Mais Prep time: 45 mins Total time: 45 mins Serves: 6 porções Ingredients . 40
Posted 13 years ago
Smooth and creamy, this Marshmallow Creme frosting is great as a filling as well as an icing.
Posted 12 years ago
Lazy cake, gateau froid or biscuit au chocolat? While you are choosing the name, I will be done preparing it!
Posted 10 years ago
3 Ingredient Mexican Rice - your favorite Mexican restaurant style rice at home with only 3 ingredients. This
Posted 10 years ago
One of my favorite childhood lunch memories was sitting down to a bowl of hot tomato soup with a grilled chees
Posted 15 years ago
This Easy Pumpkin Spice Cake Recipe will be your new fall recipe favorite. A beautiful way to embrace the fall
Posted 8 years ago
This is a really super easy spinach quiche recipe with some bacon cubes added and lots of cheese for a savory
Posted 10 years ago
One of my favorite things about fall baking/cooking is fresh pumpkin.  I roast quite a few pumpkins each year
Posted 11 years ago
My twist on caramel popcorn by using honey, extra vanilla and large sea salt flakes. So good, it doesn't last
Posted 13 years ago
When it comes to summertime desserts, Blueberry Sorbet is one of the finest. Soothing, cooling and full of del
Posted 11 years ago
More fun in the kitchen with my baking side-kick!  Today, I'm sharing a great short-cut to making delicious g
Posted 10 years ago
This simple delicious breakfast recipe is made in 5 minutes. I often whip it up before I go to bed so breakfas
Posted 11 years ago
Small batch version of Samoa bars, baked in an 8 inch square metal pan.
Posted 14 years ago
A refreshing summer beverage that can be dangerous if you don't keep count of how many glasses you have had!
Posted 12 years ago
Enjoy summertime snacking and easy entertaining with these Grilled Watermelon + Jalapeño Jack Cheese Bi
Posted 9 years ago
I guess we've hit that time of the year where just I want to eat cold salads every day (Hi, summer!). And, sin
Posted 10 years ago
How to make southern, soul food style smothered turkey wings in the slow cooker. Featuring a homemade mushroom
Posted 9 years ago
No Bake Multi-Grain Cookies: no bake cookies with the added benefits of quinoa and chia! They still taste awes
Posted 9 years ago
Make this vegetarian entree with a sweet and spicy BBQ Korean tofu, sauteed vegetables, and quinoa for dinner!
Posted 10 years ago
A slightly coconutty spin on the classic Snickerdoodle cookie.
Posted 13 years ago
You guys... I have been obsessed with this Cilantro Tomato Avocado Smash with Poached Eggs. OBSESSED! This has
Posted 9 years ago
This Cheesy Spinach Artichoke Dip is a perfect game day appetizer, or you can take it to parties or make it fo
Posted 8 years ago
Some people think oats are best eaten by horses. But, I'm not an oats neigh-sayer. I appreciate a warm bowl of
Posted 15 years ago
(Makes approximately 7 cups of soup, depending on how long you boil it)
Posted 15 years ago
I prepare these lentil fritters very often: they are so easy to make and such a delicious vegetarian finger fo
Posted 11 years ago
This month's fill the cookie jar theme was Thanksgiving, so I made Pumpkin Thumbprint Cookies.  For me, the o
Posted 12 years ago
 Potatoes + Gruyere = Delicious  Potatoes Au Gratin Recipe Type: Side Cuisine: American Author: Julie Boyle
Posted 12 years ago
Y'all. (Because I think it's a given that sweet tea and y'all must be said simultaneously.) This mango tea is
Posted 10 years ago
Hoje vamos conhecer a receita de Torta de sorvete caseiro Siga passo a passo que não tem como errar! Tenho ce
Posted 11 years ago
I woke up this morning and all of a sudden it was September. Goodbye August, and summer is fast heading toward
Posted 12 years ago
Prawn Vindaloo a traditional Goan hot and spicy dish.
Posted 11 years ago
Breakfast is my favorite meal of the day. This apple cinnamon toast is great for breakfast but can be enjoyed
Posted 10 years ago
Friends, this Pesto Sausage and Carrots is about as easy as it gets.  We're talking 30 minutes, one pot.  Ar
Posted 8 years ago
This soup is a great cleansing meal after some overindulging. For a complete meal, add some shredded chicken o
Posted 12 years ago