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A fluffy carrot cake pancake topped with a cinnamon cream cheese whipped cream and maple syrup candied pecans.
Posted 11 years ago
Posted 9 years ago
Happy Mother's Day! How is everyone celebrating this wondrous occasion? To be honest, we don't celebrate Mothe
Posted 11 years ago
Delicious grain free shrimp fajitas with a delicious chipotle sour cream
Posted 1 year ago
By now you probably know two things about me; I like sweet treats and I like easy recipes.  These two thi
Posted 10 years ago
Sweet fresh cherries are the star of this toaster oven breakfast recipe that comes together quickly, is high i
Posted 10 years ago
By Kevin Williams MILLIE OTTO:  Millie Otto is an Old Order Amish writer in Illinois.  Her weekly column app
Posted 5 years ago
I absolutely hate plain boiled pasta (pates/macaroni) with nothing interesting in it. I simply nurtured that i
Posted 9 years ago
Recipe 18/52 for my 30 before 30 list. I am making and blogging about one new recipe a week.To celebrate the s
Posted 11 years ago
Sausage pizza balls are a fun way to stuff the goodness of a sausage pizza into a bite size snack! These quick
Posted 13 years ago
This weekend tour the Provence countryside with The French Winophiles as we pair Provençal recipes and wines
Posted 10 years ago
Taco....Thursday? I'll take it.  Every day is a good day for tacos. Have you noticed we're obsessed with taco
Posted 9 years ago
This has been the craziest week.  It is very late on Sunday night and I still trying to figure out where the
Posted 16 years ago
Een makkelijke salade die lekker is en simpel. De dressing is luchtig en de geraspte eieren geven een leuke tw
Posted 9 years ago
Posted 8 years ago
This recipe came from Sugar, Nutmeg's sister in-law. She had convinced a local Italian restaurant to part with
Posted 15 years ago
Mixed Bean and Wild Rice Salad - Nutty and chewy wild rice pairs well with the creamy Canellini beans, chickpe
Posted 10 years ago
Gołąbki zawsze kojarzą się z żmudnym staniem przy kuchni i zawijaniem, jak świstak czekolady. Otóż nic
Posted 8 years ago
A delicious blend of limoncello and white wine that will have you enjoying sangria all summer long!
Posted 8 years ago
Coconut Banana Mandarin Smoothie - a tropical, refreshing and healthy drink!
Posted 8 years ago
Vegetarian Chili Prep time: 10 mins Cook time: 45 mins Total time: 55 mins Serves: 6 servings Ingredients 2 ta
Posted 7 years ago
Easy to make, lemon-chocolate heaven! Raw, no bake, grain free, vegetarian, paleo, chocolate lemon balls with
Posted 12 years ago
Chocolate pavlovas are less sweet than their vanilla counterparts. Cocoa powder delivers taste without meringu
Posted 9 years ago
This simple panna cotta recipe is dairy-free and deliciously full of banana, chocolate and bacon flavor.
Posted 12 years ago
Chill out this summer with a light and cooling honeydew juice. This recipe is a handy solution for any melo
Posted 10 years ago
Welp, it's officially hot outside in Kansas. And I am LOVING IT. Seriously, I hate being cold. I violently hat
Posted 10 years ago
Yields 12 oz, enough for 7 popsicles using the Ikea popsicle molds
Posted 11 years ago
A perfect "go to" snack when you're having a busy week.
Posted 10 years ago
Faça em casa a receita de Salada de cenoura com maionese Siga passo a passo que o resultado com certeza será
Posted 4 years ago
This ridiculously Easy Chicken Tortilla Soup recipe utilizes rotisserie chicken, is cooked in one pot from beg
Posted 5 years ago
Bright, colorful, and vibrant, yet light and low-carb, this is the perfect dish for the hot days of summer. Ge
Posted 8 years ago
Quick version of a fresh homemade tomato sauce
Posted 12 years ago
A healthy indulgence- good enough to be dessert, but healthy enough for breakfast! Raw oats and chia are soake
Posted 12 years ago
A refreshing and delicious gin cocktail with strawberry, cucumber, and mint. Will knock your guests socks off!
Posted 10 years ago
My daughter loves to eat the pretzel bites and that is our "special"  Sunday snack.   I ran out of the trad
Posted 13 years ago
Oh what a special treat do I have for you today. Today is the day of our Secret Recipe Club Reveal. I have bee
Posted 12 years ago