My marriage is falling apart. I made this Pico de Gallo in hopes to rebuild. We can rebuild! This is our bigge

An easy appetizer, great for the holidays, game night, parties and more.

Happy Cinco De Mayo!!  I love Mexican food but sometimes Mexican food can take time to prepare! But today's W

Herbes de Provence is a seasoning blend that evoikes the warm, vibrant flavors of the French Riviera. It's a s

I don’t do a lot of baking, but when I saw this homemade bread recipe with a combination of whole wheat, toa

Basil Tomato Fettuccine is ready in less than 30 minutes, which makes it perfect for a busy weeknight!

This recipe is a tweak on a family favourite Chicken and tomato stew that I published on the blog a couple of

Este plato va dedicado a mi devoción por el marisco, en concreto el Buey de Mar, el cangrejo enorme que se es

These past weeks, I have been using my precious blogging time (i.e. the weekend) and flour-coated camera to en

Red, white and blue patriotic parfaits are the perfect festive start to the Fourth of July! Layer your cups wi

These clusters are quick and easy to throw together, and absolutely delicious!

[field name= iframe] Behind every good cook is a great kitchen drawer! Am I right? Sharp cutlery, useful utens

Leave it to the Italians to have beautiful words for even the most unglamorous of concepts. “Stracciatella�

Easy Clean Eating Chicken Cacciatore I love this dish. It's one of those simple meals that you can make for an

  Time for a hit of Omega-3 again. As always, I have to disguise the salmon as much as I can so Adriano a

I've been a fennel-hater for as long as I can remember.  In fact anything with a vaguely aniseed/anise flavou

With school back in session I'm sharing a healthy way to prepare tuna salad that is not only absolutely delici

Pancakes made with oats, and apples.

Today we headed off to our local organic produce market.  Lots of goodies to show you tomorrow!  We also pop

Je sais ce n'est pas vraiment la saison du foie gras mais j'ai eu la chance de recevoir un bon bloc de foie gr

Warm, homemade and incredibly flavorful no-knead bread that is so easy to prepare, you'll want to make it agai

Like this recipe? "Pin it" to save it by clicking the photo above!!  Be sure to follow CentsLessDeals on Pint

I dare you to make this incredibly simple recipe ... Foolproof Fudge! This is one of those recipes my mom got

Total Time: 6 hours, 22 minutes (6 hours inactive time) Inactive: 6 hours Prep: 10 minutes Cook: 12 minutes Yi

Total Time: 20 minutes Prep: 5 minutes Cook: 15 minutes Yield: 4 servings Level: Easy

Lemony Lemon bars - the perfect combination of shortbread crust and lemon topping- my two favourite things. Ba

For those that have wanted to try making their own soup stock but are afraid of the effort it takes to make ch

A delicious vegetarian pad thai with seared tofu, scrambled eggs, and a tangy-sweet sauce. Makes a giant meal

A fitting way to celebrate National Ice Cream Month

Makes 1 large loaf of bread. (Use at least a 9x5 pan.)

3 simple steps to Cafe Rio Sweet Pork at home!

I wish I could say this Italian Lemon Crostata was made from lemons from my own tree, but unfortunately the It

Soji or Sooji/Suji is a stir-fried semolina dessert in Goa, India.

This is a great all purpose balsamic vinaigrette recipe for salads or grilled vegetables. I usually double or

Okay, so I know it's not grilling season. But we don't follow that in our household. It's grilling season all

You might just get on Santa's good list this year if you leave him some of these Nutella Stuffed Red Velvet Ch