Have I told you guys yet that I lived a few blocks away from Geno's and Pat's steaks in Philly? When I first m

Steel Cut Oatmeal with Figs Almond Cacao is a healthy bowl of goodness.   Packed with healthy, mood boostin

As we face a new year, do you find yourself wondering what the new trends will be?  What's going to be "in" w

These Nutella cupcakes stuffed with dulce de leche ice cream and topped off with warm dulce de leche is super

Miniature chicken burgers perfect as an appetizer or entree.

We love a great crockpot recipe, especially one for breakfast! I have made this crockpot apple crisp recipe fo

Un básico con verduras, una receta de Berenjenas rellenas de carne o boloñesa

These gorgeous Lemon Raspberry Tiramisu Parfaits put my fresh twist everyone's favorite dessert—tiramisu. Th

Recipe adapted from Cook's Country Magazine, February / March 2015

(Makes approximately 50 individual balls)

Recipe Idea: Pork Tenderloin Foyot Don here. We bought a lovely pork tenderloin sometime ago and I sliced it

When I was little I loved my mom's meatloaf...she would stuff a very generous amount of mozzarella cheese righ

This Sour cream cake is so incredibly moist with the right amount of sweetness and  hint of sourness for a de

S'mores!  We plan on making them but never usually follow through.  In fact I always seem to have lovely ide

The slow cooker wins again! This incredibly easy recipe boasts big flavor and very, very little work. Just mix

This all-in-one way of making a classic is hassle-free and will have you jumping for joy at the one dish clean

Um patê delicioso e bem simples. Patê que vai bem com pão e até com carnes.

If you need dinner in a hurry, these Quick & Easy Vegan Peanut Noodles are the recipe for you! Boil up som

A twist on your classic lemonade. Blueberry juice, and seltzer water make for a fun version. Add vodka and you

This is my favorite grilled chicken sandwich and is EASY to make! I always keep a jar of pesto sauce on hand

I bought frozen cherries.  They were meant to be raspberries.  But I was under pressure.  I had to be back

Juicy and succulent leg of lamb roasted with Ras el Hanout spices and Harissa.

This delicious cookie-like crust is an easy dough to use in a tart or pie pan.

Treat yourself with these cherry chocolate truffle frozen cupcakes! They are secretly vegan, and under 200 ca

This non-alcoholic Rosemary Clementine Sparkler Mocktail is a sophisticated mocktail perfect for the holidays.

I love all things Easter so I am beyond excited about this traditional Orthodox Easter Bread - Kulich. It's 

You can use zucchini of any size; some larger zucchini or squash tend to get very seedy in the middle, so you

Taco salad is a perfect way to use up leftover turkey! Top it with all of your favorites like black beans, avo

Como fazer Veja Multiuso Caseiro (limpa tudo com amoníaco), parenda como fazer o famoso veja caseiro, s

After a long week of running around packing up our house, putting it in storage, and crashing on my MIL's couc

This smoothie bowl is packed with protein.

Cozy on up with a bowl of this bold & flavorful lentil white bean chili! It's perfect for those cold winte

A rustic braised cabbage recipe with fork tender chicken thighs cooked with San Marzano tomatoes, caraway seed

Once you’ve learned to poach an egg, there are infinite possibilities for using it. And what better a way th

Sometimes transliterated from Sanskrit as “kitcheree” or “kitchari”, in either case this is the tradit