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Masala paal is a popular drink from Chennai,milk simmered with sugar and spices and topped with nuts and saffr
Posted 10 years ago
Want dessert without breaking the bank? Read on!
Posted 12 years ago
I love blogging and the opportunities that have come my way. But in the same breath I find some of the offers
Posted 11 years ago
Today, we use this traditional sauce over pasta and sauteed cauliflower. If you're just not that into olives a
Posted 12 years ago
Well it's Monday and I already miss the camping lol. Can you tell we are campers at heart? We really enjoy bei
Posted 11 years ago
Catch a glimpse of tasty authentic Sicilian cuisine with a lighter & quicker version of the classic Parmig
Posted 11 years ago
Honey Garlic Chicken Wings are a crowd pleaser and perfect for snacking during the game or a weeknight dinner
Posted 10 years ago
Quer agradar os amigos e a família? A receita de Farofa de cuscuz com calabresa é uma deliciosa opção alé
Posted 4 years ago
  My Mother-In-Law comes to visit with us and cooks some wonderful meals while she is with us.  One of o
Posted 10 years ago
As festive seasons are about to arrive, I have decided to share with you one of the favorite melt-in-mouth rec
Posted 11 years ago
Host a party and serve Chicken Salsa Verde Tamales. Slow cooker filling recipe with simple ingredients. Fast f
Posted 10 years ago
Me fui inventando esta receta sobre la marcha pensando en que algo saldría. Lo que no me imaginaba es que iba
Posted 11 years ago
There is nothing more of a sialagogue than a pot of stock simmering away on the stovetop and this vegan gard
Posted 10 years ago
Chicken Fried Rice is a delicious supper & done in a flash.     Chicken Fried Rice Author: Const
Posted 11 years ago
Nothing makes a celebration complete like a festive cupcake! We just threw a little princess and pirate party
Posted 12 years ago
This smoked chilli compound butter wonderfully rich. It smells A-Maz-Ing!!!! Just look at the colour! Perfect
Posted 12 years ago
Guys, I know my job as a food blogger is to sell you on the recipes I post here at Kawaling Pinoy.  But I
Posted 11 years ago
I had no plan to make chocolate covered strawberries yesterday, but when I went to the grocery store for salad
Posted 14 years ago
With our veggie/herb garden in full swing, I've been overrun by copious amounts of sweet basil! Good thing, as
Posted 15 years ago
Our chicken quinoa is perfect for those who are trying OA quinoa for the first time or want something easy, fa
Posted 9 years ago
Filled with earthy goodness, rich minerals and vitamins, and most of all, exciting, peppery flavor, this soup
Posted 19 years ago
Hi folks. You really did not think the opening line was going to change did you? It's become synonymous with t
Posted 14 years ago
This dish is special to me because I learnt to make it in Bali at a cooking school with my dad. We had such a
Posted 7 years ago
There’s that dish you remember vividly as a kid, mostly because it continues to be serve you well, long into
Posted 12 years ago
Making homemade salad dressing is one of the first things Alex and I learned as new cooks, and we were fascina
Posted 10 years ago
10 minutes to prep, and hour to set
Posted 10 years ago
This easy soup recipe reminds me of white bean and sausage soup, except it is legume-free and that makes my tu
Posted 8 years ago
I am so in love with this classy cupcake. Are red velvet cupcakes on your my favorites list? They are definite
Posted 9 years ago
This post was planned to go live on Wednesday, but I am quite behind on my blog schedule these days. Let's be
Posted 12 years ago
Juicy tomatoes, creamy mozzarella, and fresh basil combine with quinoa to create this fresh, flavorful summer
Posted 9 years ago
These spiced nuts are a lovely sweet mixture of cinnamon, clove, cardamon and with an extra dose of cinnamon t
Posted 9 years ago
Have you seen those 2 layered smoothies before?    I present to you double smoothie bowls! I love my ninja
Posted 9 years ago
An embarrassingly simple appetizer who’s sum is so much larger that it’s parts, make this and watc
Posted 15 years ago
Mexican inspired sirloin steak with fresh avocado salsa.
Posted 13 years ago
I like to play around and mix it up with toasted cheese sandwiches. This one is good and something I made with
Posted 9 years ago
Easy tasty grilled taters. Great on their own without ketchup.
Posted 13 years ago