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A crusty, buttery, quick bread filled with flavor and perfectly pairs with a hearty chili, soup or stew!
Posted 9 years ago
Watermelon Panzanella Salad is the perfect refreshing summer recipe. Crisp arugula combined with juicy waterme
Posted 9 years ago
Alicia’s Easter Bonnet Cake
Posted 9 years ago
  Baked Shrimp Parmesan Recipe Type: Entree Cuisine: Italian Author: Reeni Prep time: 15 mins Cook time:
Posted 8 years ago
The hubby had a meeting to go to and there was to be a meet and greet afterwards with snacks so of course you
Posted 8 years ago
These Chocolate Mint Brownies are ridiculously delicious starting with a layer of moist, rich brownie, followe
Posted 14 years ago
Mawa Cakes - Soft and Buttery Cardamom infused khoya cup cakes inspired from Mumbai Iranian Cafe Grant Road&rs
Posted 11 years ago
Learning how to make homemade breadcrumbs is ridiculously easy and a great reminder that fresh == flavor. The
Posted 12 years ago
This recipe for Chocolate Banana Muffins is one of our favorite recipes to use up those 'extra ripe' bananas.
Posted 10 years ago
As part of a sponsored post for Collective Bias®,  I created this Triple Cheese Chicken Fajita Cheesebur
Posted 12 years ago
My delicious vegetarian quiche recipe with braised endives and a pungent strong French cheese... Ths is such a
Posted 11 years ago
I've had a couple cans of green chiles in my pantry that need to be used up, so I decided to toss them into my
Posted 11 years ago
Glorious Georgia Peaches Georgia peaches have finally made their way up north!  Elated after spying a sign at
Posted 12 years ago
Today and the next coming Mondays and Fridays in the next two months we will be featuring some of my favourite
Posted 14 years ago
Baked with dark chocolate morsels, pecans and Reese's peanut butter morsels, I baked these butterscotch browni
Posted 15 years ago
If you know me at all or follow me on Snapchat, you know that I love our little pooches like they are my babie
Posted 10 years ago
My Chewy Chocolate Chunk Cookies are an easy no-fail treat to whip up at any time when you need a sugar fix. T
Posted 10 years ago
Egg Crepes - A simple, breakfast egg crepe filled with cheese and topped with pico de gallo.  It's an easy an
Posted 9 years ago
A vegan version of a down-home favorite. Soup Beans is just the Kentucky way of saying a big pot of Pinto Bean
Posted 12 years ago
For the Canadians frequenting this site, you are no doubt familiar with Earl's restaurant.  They have an Ah-M
Posted 14 years ago
My week off has resulted in more food babies that I would like to admit. For the first time in weeks I feel li
Posted 11 years ago
French Caramel tart or Frangipane tart with a caramel walnut topping.  Whatever you want to call it, it's a k
Posted 10 years ago
A receita de A verdadeira galinhada é uma delícia. Todos que fizeram já gostaram porque agrada a todos os p
Posted 11 years ago
Before I say anything else.... let me just state that I am aware that the "seeds" on our watermelon cookie san
Posted 12 years ago
These Oven Roasted Carrots with Carrot Top Pesto is a fresh, vegetarian side dish recipe straight from the far
Posted 13 years ago
Here's a recipe for Cardamom Cold Brew Coffee
Posted 11 years ago
It's been a while since I last posted a Korean recipe.  Around Thanksgiving to be exact (that feels like a mi
Posted 12 years ago
This cheesecake is for serious peanut butter lovers. We are talking about peanut butter cheesecake, peanut but
Posted 11 years ago
A quinoa salad loaded with grilled bell peppers, zucchini, asparagus, snap peas, broccoli. sun-dried tomatoes
Posted 11 years ago
A versatile super food that goes well with many dishes? It doesn't get much better than that!  Ahhh chicken b
Posted 8 years ago
(Note: This recipe was originally published in November 2012 but was updated in January 2016 with new photos!)
Posted 10 years ago
When oatmeal is served in the form of a cake breakfast can be fun and exciting again. And really, who wouldn&r
Posted 10 years ago
I call this one the Sunshine Salad because of the dressing; it's so bright and delicious, not to mention Nutri
Posted 11 years ago
This time of year is when I start craving chili. Nothing like a bowl of chili to add warmth and comfort to you
Posted 9 years ago
Posted 13 years ago
Kugel is a traditional jewish pudding or casserole. It is most commonly made with egg noodles or potatoes. I a
Posted 11 years ago