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Delicious, homemade Ranch dip in only 5 minutes! Plus, it's made with just 5 real food ingredients so it's hea
Posted 10 years ago
Last week I mentioned that my husband and I had an intimate dinner of macaroni and cheese (sans kids). I saved
Posted 15 years ago
Sauteed Swiss Chard with Carrots and Celery is a deliciously easy way to prepare this healthy vegetable. I'm a
Posted 11 years ago
This dessert-y breakfast would be a perfect brunch item or celebration for someone, don't you think?
Posted 12 years ago
Have you ever noticed how people have really strong opinions about mayonnaise? It's such an unassuming condime
Posted 13 years ago
Skip the store-bought coffee concentrate and easily make your own Chocolate Almond coffee
Posted 11 years ago
If you love candied yams, you'll love this combo of fluffy sweet potato cupcakes with a toasted marshmallow me
Posted 8 years ago
It's never a good idea to go grocery shopping hungry... I end up buying way more than I need, and always strug
Posted 10 years ago
No-bake oatmeal cookies are made even better with the addition of chocolate peanut butter!
Posted 9 years ago
The exotic flavor of curry and acorn squash come together to make this slow cooker beef stew fabulous!
Posted 11 years ago
Chocolate cherry trifle is not only an easy recipe to try but it taste amazing too. This is just wonderful whe
Posted 6 years ago
This new Thai Green Curry Potato Casserole is a great quick and easy recipe for everyday. Potatoes and green c
Posted 10 years ago
When I was growing up I always hated lentils. I thought they were bland and heavy and gross. And, to be totall
Posted 10 years ago
This Creme Brûlée Sheet Cake will be one of the best things you EVER eat! It is a vanilla bean ca
Posted 9 years ago
When it comes to summer, I think of lemonade and ice cream - two of my favorite things! This summer, I made my
Posted 12 years ago
Local maple syrup makes perfect sense in the (un)official cocktail of the State of Wisconsin. Substitute sugar
Posted 9 years ago
My new place in Atlanta is close to the Dekalb Farmer's Market, which is where I would like spend all of my da
Posted 11 years ago
These delicious chocolate muffins are super low in calories and fat, which makes then a healthy yet indulgent
Posted 11 years ago
5-Ingredient Corn Salad that is great for Summer BBQs! This is a light, fresh and healthy recipe that makes th
Posted 10 years ago
Ever have one of those days were you just crave chocolate? I think we all do and if you for some bizarre reaso
Posted 11 years ago
Farro alle erbe aromatiche su letto di cicoria, primo salutare e saporito
Posted 12 years ago
  Honey Rolls Ingredients 2 teaspoons active dry yeast 1 cup barely warm water 1/4 cup honey + 1 tablespo
Posted 12 years ago
A simple and humble dish that has been reigning over the taste buds of all the Keralities for centuries… Cha
Posted 16 years ago
I like to flick Winter the bird occasionally and eating ice-cream is one of my favourite methods. This dairy-f
Posted 9 years ago
Happy Thanksgiving, everyone! I imagine the last thing you want to do right now is read another recipe or cook
Posted 6 years ago
A delicious take on an upside down cake combined with a cupcake to make a fun and delicious dessert.
Posted 9 years ago
Have you heard of Matzo Crack? The meaning behind the name is basically that it is so good, that you will get
Posted 12 years ago
Add or eliminate ingredients based on your family's preferences, but either way you'll end up with a refreshin
Posted 11 years ago
VITAMIN C GELATIN CRUSH BOWL WITH HONEY VANILLA MILK    Vitamin C and Gelatin make a Zesty fresh bowl yo
Posted 11 years ago
This barbecue sauce contains no refined sugar and is lower in sodium than packaged barbecue sauce. If you̵
Posted 14 years ago
One of my favourite indulgences is Vanilla Bean Sugar. I discovered this little treasure last Christmas,
Posted 14 years ago
Deze ontbijt-koek is een kruising tussen mueslibrood en havermoutkoekjes. Een goed begin van de dag!
Posted 10 years ago
Spicy beef topped with carrots and radishes served on a lettuce leaf.
Posted 10 years ago
I may be the very last person on earth to hop on the drippy egg train. Growing up, I was a straight up scramb
Posted 11 years ago
Poached Plum, Fig and Hazelnut Fruit Salad This dish is actually a recreation of a fruit salad I ordered at a
Posted 10 years ago
A bit of 4th of July BBQ inspiration
Posted 9 years ago