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Today I am so excited to be teaming up with my amazing blogging friends to bring you a giveaway of epic holida
Posted 12 years ago
  This Light and Calm Rum is a twist on the famous Dark and Stormy cocktail. A Dark and Stormy&
Posted 11 years ago
Je suis tombée sur cette recette au détour de l'un de mes (nombreux) livres de cuisine, et je dois dire que
Posted 11 years ago
Who else is always looking for easy, make ahead recipes for parties and entertaining? They are SO convenient,
Posted 12 years ago
I first tasted this baked salmon with herbed mayo at a New Year’s get together with my sister and her family
Posted 9 years ago
Helloooo, October! Today marks the end of my most favorite month and the beginning of my second most favorite
Posted 10 years ago
Per dare una mano allo tua tiroide, in particolare se hai, come me, la di tiroidite autoimmune di Hashimoto, t
Posted 10 years ago
This is a basic recipe for roasting vegetables with a few simple ingredients. Use any vegetable that's in seas
Posted 8 years ago
I love making my overnight oats super thick so when I wake up in the morning, presto...cookie dough for breakf
Posted 9 years ago
These delicious chocolate chip coconut oil cookies have incredibly chewy centers with crispy edges.
Posted 13 years ago
Udon noodles stir fried with shrimp, fresh asparagus, and mushrooms in a delicious sweet and savory teriyaki s
Posted 10 years ago
Recipe: End of the Turkey Soup
Posted 8 years ago
Serving your stir fry in a pineapple makes for a festive presentation to dress up a dish that is far easier to
Posted 12 years ago
(Makes approximately 48 meatballs, but this can vary greatly depending on the size you make them.)
Posted 15 years ago
A brief trip down memory lane on the Sunday pre-noon dining affair we call brunch Forget late-night bites and
Posted 13 years ago
Layers of decadent, rich chocolate cake filled and frosted with silky peanut butter swiss meringue buttercream
Posted 11 years ago
Zucchini+leftover chicken = zucchini rolls! This is what happens when I don´t know what to cook and have no t
Posted 11 years ago
Rote Beete Hummus
Posted 8 years ago
A simple DIY face mask made with natural ingredients like pumpkin, honey, healing clays and cinnamon to sooth
Posted 11 years ago
This Buffalo Chicken Casserole is a packed with chicken, buffalo sauce, veggies, and eggs, making it the per
Posted 11 years ago
Oh the mighty banh mi. It's one of my favorite foods in the entire world. It's truly the perfect sandwich. If
Posted 13 years ago
Spinach pesto takes minutes to prepare and can be used as a sauce to beautifully coat pasta or as a condiment.
Posted 8 years ago
I adore beetroot, there is something so rich and satisfying about a root vegetable that has a real depth and f
Posted 12 years ago
A decadent, dense and rich peaches and cream bundt cake with a cinnamon sugar coating.
Posted 14 years ago
I've been on a bit of a lamb kick as of late.  It all kind of started when I did the home cured lamb belly ex
Posted 13 years ago
Start your morning with a bowl of this crunchy, nutty granola that tastes just like banana bread. How is it a
Posted 11 years ago
Simple Yogurt Dip for Fruit Author: Courtney Prep time: 1 min Cook time: 3 mins Total time: 4 mins Serves: 2
Posted 9 years ago
I'm pulling this No Bake Cherry Cheesecake from my archives..It's your basic no bake cheesecake...simple and d
Posted 7 years ago
Lihtsuses peitub võlu. Kas pole mitte kõigega nii? Mood, arhitektuur, toit, mehed... Mida vähem keerulisus
Posted 10 years ago
Hamburger gravy and mashed potatoes for an easy meal to cook for one or 2. Serve with mashed potatoes.
Posted 12 years ago
Brunch. Is. My. Jam. And so are these Chocolate, Coconut and Walnut Waffles. By brunch I mean... eating foods
Posted 10 years ago
Bolo de massa de mandioca crua é a receita de hoje! É simples fácil e rápida e muito saborosa! Garantia de
Posted 4 years ago
I hope you all had a very Merry Christmas!! I guess now it is full steam ahead towards New Year's right?! Toda
Posted 11 years ago
These Guacamole Quesadillas make the perfect appetizer, main or side! Serve them warm from the pan, freshly gr
Posted 10 years ago
Dernier weekend de #végépour1mois! J'avais envie de partager une recette rapide, fraîche e
Posted 10 years ago
This is one of the easiest dishes I have cooked in my entire life. The inspiration came from an Italian baked
Posted 20 years ago