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The perfect springtime salad loaded with warm roasted potatoes and crisp fresh greens. Nothing like the heavy
Posted 11 years ago
  Chicken salad on croissants is the ultimate classic luncheon food! I remember thinking I was really gro
Posted 10 years ago
Recently, I've been really struggling with my previous decision to study traditional culinary rather than clas
Posted 11 years ago
It is still cranberry season!  The bags of fresh cranberries are still in the stores so I am still allowe
Posted 10 years ago
2 Points Plus Per Serving — Serves 4
Posted 12 years ago
Onto part two of my portobello mushroom haul - chunky portobello mushroom soup! If you read my post on portobe
Posted 10 years ago
Baked Spaghetti Recipe Type: Entrees Cuisine: American Author: Prickly Gourmet Prep time: 15 mins Cook time: 1
Posted 10 years ago
Grilled Pizza with Zucchini, Garlic and Fresh Basil
Posted 11 years ago
Crispy, savory, a little spicy, and a whole lot delightful - these little toast bites made with La Terra Fina
Posted 9 years ago
I don't know about you, but for me there is something very satisfying about making a meatless meal that my who
Posted 13 years ago
No bake coffee cheesecake is incredible. The great thing is, it involves only a few simple ingredients and can
Posted 9 years ago
Turkey Patties with Beef Gravy Did you grow up with fav
Posted 11 years ago
This is truly the easiest Thai Curry I've ever made, you may even have to wait for the rice to finish cooking
Posted 11 years ago
This recipe for Copycat Walnut Banana Bread is for my daughter. She absolutely loves the Banana Nut Bread from
Posted 7 years ago
Sore Muscle Recovery Massage Bar. Use after exercise to relieve stiff and sore muscles. The solid oil bar fits
Posted 11 years ago
Risotto made with fresh mushrooms, asparagus and truffles is comfort food at its finest. Growing up we would e
Posted 6 years ago
Since I had panutsa syrup and cooked sago leftover from the Ginumis I shared here a few days ag
Posted 12 years ago
These zucchini cheddar cheese savory muffins are super delicious! Zucchini keep the muffin moist and the chedd
Posted 10 years ago
Whether you call it pancit molo or molo soup, it is the same basic Filipino soup dish -- pork dumpling or wont
Posted 14 years ago
Pickled Eggs are not on my list of favorite foods but they are for my husband and son.  I love pickles and I
Posted 14 years ago
A traditional and hearty casserole made from well-seasoned codfish and onions, topped with mayonnaise and pipe
Posted 12 years ago
cabbage curry recipe - A simple cabbage masala curry to go with rice or chapathi. Cabbage can be used to make
Posted 11 years ago
  So, I mentioned my recent Reese's cup endeavor here. And, as most of you may know, once you awaken the
Posted 11 years ago
One of my favorite sick and twisted games to play is when to leave food out on the counter and catch Erick sne
Posted 8 years ago
This vegetarian roasted vegetable pasta is divine in its simplicity & full of light, garlic lemon flavor w
Posted 10 years ago
Easy crockpot charro beans that are full of flavor without meat or oil. On high, these will cook in about 4-5
Posted 8 years ago
This is simply The Best Chili recipe and you've got to give it a try!
Posted 9 years ago
Procuro fazer sempre pães integrais, são mais saudáveis e nós adoramos, mas às vezes bate aquela vontade
Posted 11 years ago
Recipe for spicy Madurai Potato Masala, Kizhangu Pottlam with step by step pictures.
Posted 8 years ago
Here it is – my family’s all-time favorite chocolate chip cookie recipe, made gluten free!
Posted 11 years ago
Delicious Nutella Brownie Loaves that are super easy to make and impossible to not eat.
Posted 11 years ago
When I work out of the house, I like to make sure I take a lunch packed with protein. Salads are perfect for
Posted 10 years ago
Las recetas de ensaladas siempre son socorridas, sea la época del año que sea, es un plato ideal para nuestr
Posted 11 years ago
These red velvet rice krispie treats have a hint of cocoa flavor and a drizzle of white chocolate. And they're
Posted 11 years ago
Super-easy homemade marinara - the whole family will love it!
Posted 9 years ago
I know Spring is about to end and Summer is approaching, which means soup may not be a dish many people look f
Posted 15 years ago