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An easy replacement for a package of taco seasoning.
Posted 12 years ago
This Jamaican Jerk Chicken recipe is a great addition to any game-day party. The jerk sauce ensures its a part
Posted 7 years ago
Moldovan Placinta cu dovleac is a beloved pastry made with shredded pumpkin.  Placinta is basically a puff pa
Posted 9 years ago
This fruit-studded quinoa kale salad is a perfect fall side dish or lunch. And since I like to get my greens i
Posted 12 years ago
Woohoo! You know we had to do a Guinness Chocolate Cupcake Recipe for Cupcake Saturday! We would be remiss if
Posted 10 years ago
Roasted Sweet Potato Salad
Posted 10 years ago
A simple Christmas version of one of my most popular recipes, these White Chocolate and Cranberry Brownies are
Posted 8 years ago
4-6 személy részére
Posted 10 years ago
Snowman Cupcakes
Posted 9 years ago
Sundays in our home can feel rather busy. There are calls to be made to India, a dog to walk, errands to run,
Posted 12 years ago
I have fond memories of cheesecake from my childhood years. Baking cheesecake was something my dad would do f
Posted 11 years ago
Every year around this time I start getting requests for my Seitan Recipe. Seitan is wheat meat and is the fou
Posted 6 years ago
I love pancakes but don't make them that often as the boys are not fans (yes, strange as most children love th
Posted 13 years ago
This is a traditional Israeli dish that can be made with many variations. This is my version.
Posted 12 years ago
Traditional Buffalo Chicken Wings made healthier by baking and not frying. Made with Franks Hot Sauce and butt
Posted 11 years ago
Here’s my favorite salmon dinner, full of the protein and naturally occurring fats you need. Awesomely, you
Posted 6 years ago
A few days ago, I went to bed a full blown carnivore and I woke up a vegetarian. OK, that might be a bit overs
Posted 10 years ago
This tasty soy-free version of japchae, the Korean glass noodle and vegetable dish, is made to be compliant wi
Posted 8 years ago
Are you looking for a lightly sweetened, crisp & cool, refreshing summer cocktail? Oh you are? That's we
Posted 12 years ago
Finally a morning meal worth getting up to! The thick and filling sweet potato breakfast bowl is infused with
Posted 11 years ago
Cheesecake japonais (gâteau soufflé au chocolat blanc aux 3 ingrédients) Un Cheesecake japonais qui fait le
Posted 9 years ago
These peach blueberry crumb bars are like a taste of summer in each bite! They're simple to make and can be ma
Posted 5 years ago
I always order Sicilian Pepperoni Rolls from Old Chicago so I made a copycat version so that I can have them a
Posted 14 years ago
All the goodness of pasta with a "meaty" red sauce, but made entirely of vegetables and nuts! You wo
Posted 11 years ago
A while back I signed up to be a food tester for Food52.com which if you haven’t visited is a great website
Posted 11 years ago
An easy condiment to make with your Thanksgiving Day leftovers!
Posted 10 years ago
Classic French Crème Caramel. An incredibly authentic low-carb version that includes dairy-free and no-
Posted 6 years ago
Pumpkin Chocolate Cheesecake Bites (gluten-free, dairy-free). Makes 16 bars or 36 bites
Posted 13 years ago
Soft, rich, buttery brioche buns that are perfect for sandwiches and burgers, made in 45 minutes, start to fin
Posted 8 years ago
Hi everyone and happy October! Yes, I said October! Holy cow! Now that the slow cooker series is over, Parrish
Posted 12 years ago
Her kommer en opskrift på den bedste daddelbar med citron, hvis jeg selv skal sige det, som jeg lavede for
Posted 11 years ago
Try making your own infused vodka! I love to use fresh raspberries, the flavor infuses well, and you can make
Posted 9 years ago
A spring-inspired cocktail called The Verdant Garden, made with ZU Bison Grass Vodka, cucumber, Pernod, celery
Posted 10 years ago
I recently finished reading Margaret Mitchell's Gone with the Wind for the first time. I had seen the movie se
Posted 12 years ago
This salad is said to be the most popular and traditional Turkish salad. As the original names of dishes are a
Posted 16 years ago
This pink and green super smoothie is nourishing and delicious, packed with greens and super fruits and seeds!
Posted 10 years ago