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This salty strawberry sauce is really versatile and works with pretty much everything. Like on top of ice crea
Posted 9 years ago
One of my favorite books is Barbara Kingsolver's Animal, Vegetable, Miracle: A Year of Food Life. This book ch
Posted 12 years ago
All you need in order to have a batch of One Bowl Chocolate Chip Pumpkin Muffins in front of you are a bowl, a
Posted 9 years ago
The Recipe Redux theme for the month of March is right up my alley.  Using 7 ingredients or less in a quick,
Posted 10 years ago
choux farcis a la viande hachee bonjour tout le monde, un délicieux plat de la cuisine algérienne, et de la
Posted 7 years ago
Total recipe cost: $4.52 | $0.38 per muffin
Posted 11 years ago
Gluten-Free Girl Scout Cookies Tagalongs Copycat Recipe. Low-carb peanut butter cookie with gooey peanut butte
Posted 10 years ago
My mom was a great cook not because she was my mom, but honestly I cannot remember her making anything that wa
Posted 12 years ago
One skillet lobster mac and cheese is a huge win, but an even bigger win for the cast iron skillet. This recip
Posted 9 years ago
This post was created in partnership with Roxbury Mountain Maple. All opinions are our own.  Recently I had t
Posted 9 years ago
Tomiko and I tried a cup of lavender lemonade when we were travelling through Prince Edward County last summer
Posted 10 years ago
Light Pesto Recipe Type: Sauce Author: Dec. 11, 2010 - Jan. 14, 2011 Flyer Serves: 1/2 cup Ingredients 1/4 cup
Posted 12 years ago
Tarta de chocolate negro y blanco, con adornos de árboles de Navidad
Posted 9 years ago
Fresh mango blended with coconut water, cream of coconut and lime juice make a puree that is perfect for makin
Posted 10 years ago
Curried Apple and Butternut Squash Soup Recipe Easy to make, this Curried Apple & Butternut Squash Soup is
Posted 11 years ago
Recipe: Stuffed Butternut Squash Author: Bhavani Jaroff, iEat Green Ingredients 4 butternut squash, cut in hal
Posted 12 years ago
This blended Strawberry Lemonade Whiskey Sour is perfectly tart and sweet with a bourbon whiskey kick is the p
Posted 11 years ago
Feta cheese and broccoli florets make playful companions in this grilled chicken pasta with parmesan croutons
Posted 13 years ago
I know this is three salads in a row, but I really do eat more than just cold salads. I've already explained t
Posted 10 years ago
I flew west last week for an impromptu visit. Stepping both feet in California was like taking a bre
Posted 11 years ago
The crispiest, crunchiest gluten-free pizza crust ever. Delicious herb flavors complement any kind of topping!
Posted 12 years ago
Nutella Crepes from Jeffrey Saad
Posted 15 years ago
It's no secret I've had a terrible difficult year; I mean really, come on. Selling my home of 27 tears, moving
Posted 12 years ago
Crispy lemon herb chicken and potatoes is an easy to make and flavorful one pan meal! Sorry for the delay in g
Posted 10 years ago
It's my birthday! And that can only mean one thing...CARROT CAKE!!! Normally, birthday treats are the perfect
Posted 7 years ago
Spring is definitely the season for grilled lamb chops.  If you're like many in my family, you have a preconc
Posted 11 years ago
I've never really had any barbecue outside of Texas, so I'm not sure what's different abut it elsewhere.  Her
Posted 12 years ago
Moist and fluffy chocolate protein waffles topped with healthy strawberry jam compote, dark chocolate sauce, a
Posted 11 years ago
This week I am serving up a nice big slice of Spaghetti Pie for Sunday Supper! Grab a plate, and help yourself
Posted 10 years ago
Coffee Popsicle Pick Me Up Pops Hey moms and dads, it is hot out and you have been chasing the kids all day, c
Posted 10 years ago
A street food inspired recipe for baked cassava root fries. Cassava is a starchy tuber and it makes the fluffi
Posted 10 years ago
 Next Sunday is World Baking Day--what a great reason to celebrate and share some home-baked goodness with th
Posted 11 years ago
These cookies will completely knock your socks off! They are chocolaty, toffee, Nutella goodness!
Posted 10 years ago
The perfect way to cook a whole chicken.
Posted 12 years ago
Add one hour for pork chops to brine in the refrigerator.
Posted 11 years ago
Tart Cherry Gin Slings
Posted 8 years ago