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A nod to the living legend Ron Jeremy and to all things weird and wonderful.
Posted 12 years ago
It’s end of August and pumpkin starts to be in season. I picked a local pumpkin from the super market the ot
Posted 10 years ago
This Steak Teriyaki is superbly tender, bursting with big flavor, and so quick to make! Dinner is on the table
Posted 11 years ago
Não tem como não amar Bolinho de Chuva, ele é fofinho, fácil de fazer ainda tem sabor de nostalgia! Mas de
Posted 8 years ago
Happy Monday! It's been a glorious weekend in NorCal that was warm and sunny. After a week of rain and flood,
Posted 9 years ago
A receita de Arroz com peito de frango é uma delícia. Todos que fizeram já gostaram porque agrada a todos o
Posted 11 years ago
Delicious summer salad
Posted 9 years ago
A plant-based raw vegan alternative to the classic Snickers bars, made with all-natural wholesome ingredients.
Posted 7 years ago
Whether you???re a beginner chef or a rock-star in the kitchen we have made this simple enough for all who coo
Posted 13 years ago
  Focaccia Pugliese Recipe Type: Appetizer Cuisine: Pugliese Author: Nonna Box Prep time: 2 hours 10 mins
Posted 10 years ago
I threw this coleslaw together the other day because I had some leftover cabbage that needed to be eaten and I
Posted 12 years ago
Be still, my bourbon-, butter-, and sweet potato-loving heart! Bourbon Butter Sweet Potatoes make a DELICIOUS,
Posted 9 years ago
Forget the mix! Enjoy a warm, creamy hot chocolate with a hint of coconut. If you like coconut, you'll LOVE th
Posted 11 years ago
Wochenmärkte haben einen ganz speziellen Zauber, findet ihr nicht auch? Bei uns in Schwäbisch Gmünd haben w
Posted 10 years ago
Chicken with Fennel and Squash Recipe Type: Main Dish Author: Purely Primal Prep time: 15 mins Cook time: 4 ho
Posted 15 years ago
Southern style red beans and rice with smoked turkey wing, made in the slow cooker! Hey y'all! I have been get
Posted 10 years ago
The Best Pumpkin Cake Roll doesn't have pumpkin in it at all, it has roasted Butternut Squash!
Posted 8 years ago
There are few things that I love more than a hearty and comforting asian noodle bowl.  The great thing about
Posted 11 years ago
Isn't this a pretty picture of chia pudding? Well, behind this pretty picture is a grumpy little toddler sitti
Posted 8 years ago
A homemade cranberry bread recipe made with fresh cranberries, orange juice, and chopped nuts. Serve for break
Posted 9 years ago
All I can say about this chocolate walnut sheet cake, is that I almost ate it with a spoon straight from the p
Posted 13 years ago
Lemongrass chicken is a dish that I have been longing to try for a long time. My family always order this dish
Posted 13 years ago
These Pressure Cooker Savory Mashed Sweet Potatoes are a creamy, classic Thanksgiving side dish with rich her
Posted 9 years ago
Pumpkin mania goes on, with this Pumpkin Sweet Spicy Buckeyes dessert recipe! Pumpkin + peanut butter + chocol
Posted 9 years ago
Make this Homemade Peach Slab Pie using fresh peaches and made in a baking sheet. This is a perfect dessert th
Posted 7 years ago
In the mood for something that's smoky, salty and sweet? Then you've gotta try these Gluten-Free Date and Baco
Posted 10 years ago
This recipe for raw Vanilla Honey Almond Butter yields an incredibly tasty nut butter void of anything artific
Posted 12 years ago
If you're all impressed by the fact that I knew how to type all the accent marks on the recipe title, don't be
Posted 14 years ago
Delicious homemade Classic Gluten-Free Vanilla Cupcakes that are vegan, top-8 allergy-free, & sugar-free!
Posted 9 years ago
This is my take on Newman's Own Southwest Dressing Recipe. After numerous attempts I think this recipe comes p
Posted 11 years ago
Salmon Salmon-- you either love it or you hate it. But I guarantee you'll love this easy Sheet Pan Salmon and
Posted 7 years ago
This Egg Stuffed Avocado is easy to make and will keep you full until lunch!
Posted 10 years ago
These little savory muffins make a great snack and are totally gluten free. Swap almond meal with regular flou
Posted 11 years ago
Preheat oven to 375?? You will need one 9??? x 13??? pyrex pan and pastry brush.
Posted 5 years ago
Ever feel a bit haggard or like you’re walking through sand? Maybe you’re getting so-so sleep, eating well
Posted 12 years ago
No bake fruit cheesecake (Recipe in English below)
Posted 13 years ago