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A fun Halloween Party Idea using fresh California Avocados to make a quirky and cute guacamole dip shaped like
Posted 11 years ago
Adapted from Vegan - 100 Everyday Recipes
Posted 10 years ago
If you can get your hands on some rhubarb, you gotta make some of these...I promise to convert every rhubarb h
Posted 9 years ago
Envie d'apporter une petite touche de gourmandise à votre salade sans trop se prendre la tête ? Vous êtes a
Posted 12 years ago
Last year my sons and I experimented with grilling duck breasts, and we met some challenges along the way. How
Posted 12 years ago
On the Menu Today~ Lemon Lavender Bars We have been growing lavender in my garden for over 10 years and I have
Posted 12 years ago
I'm trying to reduce the amount of carbs I eat. It's hard! I grew up on pasta and bread at basically every mea
Posted 10 years ago
Vegan Delicata Squash Red Curry! If you're looking for a healthy, plant-based dinner- this is it! Simmered tof
Posted 10 years ago
Just as I had hoped, June has come, and the rain is gone!!! And, just in time too! The ditches and creeks that
Posted 11 years ago
THM:S, low carb, sugar free, gluten/egg/nut free
Posted 10 years ago
Healthy and refreshing quinoa salad with avocado, cucumber, herbs and lemon.
Posted 11 years ago
Italian Beef and Pepper Pizza In our last post "we" shared our........yes we both made an Italian Beef recipe
Posted 11 years ago
Raisin Bran Muffins
Posted 12 years ago
Spinach corn sandwich recipe, grilled cheesy spinach corn sandwich made with boiled corn, blanched spinach and
Posted 10 years ago
I love food that must be eaten slowly, deliberately. I love lobsters, whole fish, and artichokes. I disli
Posted 12 years ago
This lush, dark-colored cake combines Christmas flavors – cinnamon, walnuts and chocolate – making
Posted 11 years ago
These Muffin Tin Omelets make a great make-ahead breakfast. Just throw them in a fridge and reheat when needed
Posted 9 years ago
Now that summer is right around the corner and the days are getting warmer, it's time to start thinking about
Posted 11 years ago
Croissant twists - flaky croissant pastry, filled with almond paste and drizzled with creamy almond frosting.
Posted 11 years ago
I grew up in a family where the definition of salad was lettuce, celery, carrots, cucumber, red or green peppe
Posted 12 years ago
‘Apple a day keeps the doctor away’ - this apple drink for sure will prove this old saying perfectly. You
Posted 11 years ago
An easy chili recipe that can be increased to feed as many as needed. Leave the meat off for a delicious veget
Posted 11 years ago
Pastel de nata (Portuguese egg tart) Serves: 12 Ingredients 1 large egg 2 large egg yolks 115g golden caster s
Posted 6 years ago
Easy Strawberry Avocado Pasta Salad tossed with fresh arugula, bacon, and a balsamic vinaigrette. The perfect
Posted 9 years ago
Delicious whole wheat cinnamon french toast filled with chocolate protein cream and topped with chocolate pean
Posted 11 years ago
A simple everyday recipe with eggs which is egg omelette recipe...
Posted 10 years ago
ThisPaleo Chicken Lemon Spinach Artichoke Stew the perfect easy, clean and healthy recipe to welcome in sprin
Posted 9 years ago
These cute clementine pumpkins will be a hit at the class party this year!
Posted 9 years ago
I love Thai food, especially minced chicken with lettuce cups.  My husband always wants to get Thai food, but
Posted 7 years ago
Recette de base pour 6/7 galettes
Posted 11 years ago
This Charred Corn and Heirloom Tomato Salsa packs so much summer flavor into just one bite. By broiling the ve
Posted 12 years ago
One of my New Years resolutions was to incorporate kale into my diet on a regular basis AND develop 10 kale r
Posted 12 years ago
Tomato curry, perfect vegetarian side dish... Tomato curry is a versatile dish that can be enjoyed with variou
Posted 3 years ago
If you're looking to cook Roast Beef like you find in restaurants, you've come to the right place. I've tried
Posted 11 years ago
We hardly ever make chili the same way twice in my house. There are so many things you can vary: the liquid, t
Posted 11 years ago
Potatoes truly are a fantastic accompaniment to any main meal.  Ilona brings us today these delicious basil r
Posted 11 years ago