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As promised at the post: Oriental chicken soup, hereby the recipe of a really delicious chicken stock. And whe
Posted 13 years ago
This weekend, I had a craving for a really good veggie burger - but not just any veggie burger would do! I wan
Posted 13 years ago
Cookies, always delicious. So once the kids get home from school we have a biscuit and a cup of tea. For them,
Posted 13 years ago
Poached pears au vin rouge, delicious as a dessert. Especially if it's chilly t's warming. And I've got some p
Posted 13 years ago
Stoofpeertjes, heerlijk als nagerecht. Als het buiten wat kouder is, lekker warm. En er zaten stoofpeertjes in
Posted 13 years ago
I've been borrowed in my local library the book Sarah Raven's Garden Cookbook from Sarah Raven. This is a boo
Posted 13 years ago
On Wednesday afternoon I bake cookies with the kids and today that ginger biscuits. To make ginger cookies you
Posted 13 years ago
On Saturday I make always a treat for Sunday to eat at tea time. Today I baked a delicious yet simple cake. A
Posted 13 years ago
The Tale of Two Star-Crossed Lovers. The true story of how vegan Mr. Goodbars came to be... Two youngster
Posted 13 years ago
Citron- och marängpaj, troligtvis bland det somrigaste vi har. Passar mycket bra som efterrätt efter grillor
Posted 13 years ago
Gestostfyllda laxfiléer Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: 4 Ingredients 600 gr
Posted 13 years ago
(Makes about 16 muffins)
Posted 13 years ago
My mom shared with me the other day that there is this new popular fried rice emerges at my hometown, Medan in
Posted 13 years ago
    Non avevo mai fatto i grissini e devo dire che difficilmente compro quelli confezionati, ma l'al
Posted 13 years ago
A deliciously flavorful potage, this offers a unique Halloween treat for adults more than the kiddies. The dee
Posted 13 years ago
  Since Suzanne is from the South, I have made it a goal to try and make some great paleo renditions of s
Posted 13 years ago
We eat a lot of soups and stew during the winter months. But I get tired of the same old series of soups each
Posted 13 years ago
This Beef Enchilada Casserole is a take on a dish we used to eat for dinner when I was growing up. I've put my
Posted 13 years ago
A fast pasta dish that feels very special with fresh asparagus and shrimp added.
Posted 13 years ago
Pumpkin Spice Cookies      Pumpkin Cookies I'd like to introduce you to my new favorite cookie.
Posted 13 years ago
Anticipating festivals can sometimes be more fun than the festivals themselves. The evidence is all around us.
Posted 13 years ago
This post is for my Oma, who will probably never read it, as I'm quite certain that she's not online. My Oma i
Posted 13 years ago
This is my very favorite spiced cider recipe ever…it’s the perfect blend of sweet, tart, and spic
Posted 13 years ago
This is my very favorite spiced cider recipe ever…it’s the perfect blend of sweet, tart, and spic
Posted 13 years ago
I’ve been away from my blog for a long time because of some health problems. It wasn’t me, but my husband
Posted 13 years ago
Thai food is one of my absolute favorites and fortunately it is extremely paleo-friendly. One of the first tho
Posted 13 years ago
A margarita mixed with the juice from home-canned peaches.
Posted 13 years ago
I love this time of year for sooo many reasons, but I also hate it because somehow when it starts to get cold
Posted 13 years ago
Pumpkin Muffins and a visit to Cheekwood to see the Scarecrows in Nashville, Tennessee.
Posted 13 years ago
Miniature peanut butter cookies with toffee and chocolate chips
Posted 13 years ago
Se acuerdan que les pase la receta de crepas básica hace unas semanas. Bueno pues seguimos con el antojo de l
Posted 13 years ago
Walnut cookies with melted fudge. They are crunchy sweet and got molten caramel inside. Does it get any better
Posted 13 years ago
A tasty dish for the barbecue or grill. And after preparing there was nothing left. All the veggies were goneÂ
Posted 13 years ago
Une recette que je vous avez déjà proposé ici... J'ai repris la même base en y incorporant un poivron roug
Posted 13 years ago
I've made apple cupcakes a million times. I'm most known for my Tree Hugger Apple cupcakes which I debuted at
Posted 13 years ago