Pecan pie is taken over the top with this bourbon and chocolate spiked pecan filling in a buttery, flaky crust

This Pesto and Goat Cheese Pizza is a great way to change up your average tomato sauce-based pizza.

One of my favorite things to order when I go to Mediterranean restaurants is Stuffed Grape Leaves or Dolmas. I

Poppyseed dressing is one of my favorite salad dressings. This is great over salads but also wonderful drizzle

I have a whole menu of Mediterranean food planned for this week so I decided to start with the Tzatziki, since

Part cake, part pudding

Viewed from the top, these look just like snickerdoodles.  But they're even better, because&nbs

I've said it before and I'll say it again.  I love to eat salads this time of year.  This salad is inspired

Before I get to today's recipe, I want to thank Foodbuzz for yesterday's Top 9 nomination. Friday's steamed ar

onion tomato uthappam - south indian tiffin snack of uthappams topped with onions and tomatoes.

One of my absolute favorite cookies that taste like a brownie filled with chunks of toffee and walnuts!

Another no-bake dessert. A soft and gooey chocolate pie based on a recipe from Martha Stewart's Pies and Tarts

A couple of years ago, Dave and I got a cooking Moroccan recipe book from a friend as a Christmas gift. I have

Think callos but not as spicy because no chorizos are added to this dish. The flavors are deeper and more robu

Dish 1: Pan Fried Chicken in Creamy Coconut Sauce Dish 2: Pasta in creamy coconut sauce topped with pan fried

Bread paneer rolls are an easy Indian tea time snack with rolled up and toasted bread with a paneer filling. T

Almost two months ago, McCormick sent me a toolkit and recipes to try. Easter morning, I tried their stuffed f

White Chocolate Chunk Macadamia Cookies

(Makes 15 servings)

Toffee, chocolate and banana packed muffins!

When it comes to milkshake, I know what exactly I want, my all time favorite: Chickoo shake... Sapodilla or sa

I was meant to make Beef Stroganoff last week, but didn't quite feel like it, so decided to use the ingredient

Warning: A bit lengthy post, if you dont have time, please scroll down to the recipe. Have you ever come acros

This Baked Turkey Meatballs with Spinach recipe is healthy, full of flavor, and their baked in

Last night we had friends over and I promised to recreate some of my favorite dishes from my trip to Italy for

When the summer fruit starts arriving at the fruit stand I cannot help myself, I have to make a buckle.  I lo

Truffes de cake au chocolat     Bonjour je vous reviens avec une douceur qui enthousiasmera les pale

Professional Patissier Chocolate Glaze

These crispy vegan waffles have a subtler sweetness and greater saltiness than your average cornbread or waffl

A fantastic shortbread cookie with pecans and drizzled with chocolate.

Wild Rice Soup On this rainy day in May there's a chill in the air and nothing sounds better than a steamy bow

I can’t think of Mother’s Day without also musing on strawberries, probably because the beautiful red frui

While chili (particularly "Texas Red", and yes, that means no beans.) is the official state food of Texas, the

While I was digging in the freezer I ran across some Pumpkin from last years garden. We kind of knocked off th

While traditional raw kale salads often use salt and oil as a dressing, this one uses lemon and orange juices,

a Taking On Magazines original recipe.