A surprisingly tasty Halloween treat!

It's the time of year when I start to get a little melancholy as summertime starts to blow us goodby

Cheese. It's probably one of my favorite foods. I love all kinds. Creamy ones, stinky ones, crumbly ones, melt

The other day when my mom and I were making my Quinoa, Lentil and Arugula Salad together, we got a little car

Peeling pumpkin easily for cooking (microwave and oven methods).

Autumn Couscous Stuffed Peppers Stuffed Peppers are a dish found in different forms, and with different names

Crunchy, tangy sauerkraut with creamy avocado and hummus stuffed between two slices of pumpernickel bread and

I have a small obsession with Fireball Whisky. Okay - I have a BIG obsession. But rightfully so. I love cookin

This is a really easy to make recipe my brother emailed me. He doesn't remember where he got it from but who c

Gnocchi is an easy-peasy, inexpensive, crowd pleasing meal for all ages. My two-year-old shovels them (It? Is

This Spiced Pumpkin Appetizer Soup is served with toasted pumpkin seeds. A healthy appetizer for your dinner p

I love salads, of all kinds, and I'm always looking for a new and tasty salad recipes, like this Shredded Kale

Peeling pumpkin easily for cooking (microwave and oven methods).

Running out of lunch box ideas for your child? My oldest one is so picky that I have to make everything look p

Inspired by the 60's sitcom, 'The Dick Van Dyke Show', These Nut Chewies will satisfy a caramel craving with a

This Tiramisu Layer Cake is Jaw-Dropping Gorgeous! I know I'm a bit early this month with our feature Tiram

This Tiramisu Layer Cake is Jaw-Dropping Gorgeous! I know I'm a bit early this month with our feature Tiram

Colorful salad with lots of flavor

Serves 8

I'm a low-and-slow smoking kind of guy. Well, usually. Sometimes, I don't have 12-14 hours to get a cook done.

[Have you entered my HUGE Expo East giveaway contest yet!? Details HERE.] Since the last Recipe Redux contest

Un tempo, tra settembre e ottobre, durante il periodo della vendemmia, non c'era cucina della Pianura Padana i

Who doesn't love a plate of red lentil soup?  Lentils don't agree with me, but I do love them, so every now a

  I have tried for a year to re-page number my book to no avail.  If someone knows how to unformat a doc

Para desayunar, os animo a hacer este cake de limón

A vegan and dairy-free version of a classic slice.

How to make meatballs: a step by step recipe for perfect meatballs. A basic recipe with the most standard ingr

I think I might have gotten stuck in an If You Give a Mouse a Cookie cycle! I wanted to make chocolate cake. W

When it comes to salad dressings, American have a clear favorite: Ranch. Ranch is by far the most popular sala

Do you know how to make polenta? It’s actually pretty easy but you have to know what ingredients to use

Ever go past the meat counter in your grocery store and pass by the ugly cuts of meat? Guilty as charged, howe

Yum! I love the smell of Autumn and all the yummy goodies that go with it! One of my favorites is Pumpkin Pie

Cottage cheese in the cake provides an extra moistness plus tangy flavor. Top the cake with cinnamon whipped c

Sautéed cauliflower florets and snow peas with shredded chicken breast serve with vermicelli.

A super healthy vegetarian glutenfree salad with avocado, lentils, spinach, pomegranates and mandarin.

Well I decided to change the name of my little blog.  I have been thinking about it for a long time now.  Wh