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Turkey burgers can be really dry, and I guess that's part of the reason they are not a tasty as a beef burgers
Posted 8 years ago
Pizzelle cups are easy to make! They are delicate, sweet, and the perfect cup to hold mascarpone cream topped
Posted 9 years ago
When I host our book club, I love to run with a theme. Years ago, we read A Kiss from Maddalena which was set
Posted 14 years ago
Another fabulous dish prepared by Matt for our Susan G. Komen food and wine pairing; thanks Matt! Served with
Posted 15 years ago
I get than having canned thing onboard make a whole lot of sense but sometimes it rewarding to prepare from sc
Posted 11 years ago
This creamy green bean casserole, with a savory umami twist and crunchy panko topping, will have you reaching
Posted 8 years ago
I could say that I throw a holiday party for my street every year and it would be true. That it's only been 2
Posted 9 years ago
Une recette à l'effet bonne mine...
Posted 8 years ago
This grapefruit hibiscus margarita is the perfect cocktail recipe to make you think of summer! Fresh grapefrui
Posted 8 years ago
I grew up eating KD aka Kraft Dinner (Macaroni and Cheese in a box) and I’m embarrassed to admit that I stil
Posted 7 years ago
The most classic potato recipe is mashed potatoes.  I grew up eating mashed potatoes often.  My grandfather
Posted 9 years ago
Who'dve guessed that such simple ingredients could become an amazingly delicious dish with a smooth buttery fl
Posted 10 years ago
Ice Cream Cupcakes Recipe We've made ice cream CAKE several times but we've never tried Ice Cream Cupcakes! 
Posted 10 years ago
Pain traditionnel irlandais.
Posted 10 years ago
10-15 minutes It's bruschetta...  It's crostini...  Bruschetta, crostini.  It's bruschetta AND
Posted 9 years ago
A warm weather dessert staple is only minutes away! Skinny Cherry Coconut Sorbet only has 4 healthy, natural i
Posted 9 years ago
Blueberry frozen yogurt with a honey-sweet crunch of graham cracker mixed in.
Posted 9 years ago
Les cannelés salés reviennent régulièrement sur ma table apéritive, ces derniers étant très appréciés
Posted 6 years ago
How I become a shrimp lover? It is still a surprising fact for me. I haven't been raised eating shrimp, and mo
Posted 10 years ago
My Churro Cheesecake Bars takes a festival favorite "churros" and turns it into a scrumptious cookie bar with
Posted 8 years ago
This Autumn Squash Soup with Multigrain Croutons and Crispy Sage is the ultimate autumn comfort food. When th
Posted 9 years ago
Last week when the heat was still here I really wanted something decadent- but it was way too hot to be runnin
Posted 11 years ago
If anyone were ever to call me a recipe purist, they'd be wildly mistaken. I like my foods fusion-ified. I lik
Posted 9 years ago
Beautiful open face apple pie laid out like a rose.
Posted 12 years ago
Je ne fais que très rarement de pastasotto, et pourtant que c’est délicieux et très simple à réaliser.
Posted 12 years ago
Carrots. Flipping carrots. I'm not a fan of carrots (except those ones in a tin - I know, I'm common as muck),
Posted 8 years ago
These Enchiladas make for such a delicious Weeknight meal, they take approximately 1 hour from start to fini
Posted 6 years ago
Friendship Casserole Recipe Type: Casserole Cuisine: American Author: Prickly Gourmet Prep time: 15 mins Cook
Posted 8 years ago
I read cookbooks for fun. I'm aware that makes me a bit of an oddity, but I'm OK with it. However, since I don
Posted 11 years ago
An amazingly flavorful simple marinade plus melting garlic herb butter make this a truly indulgent steak for y
Posted 12 years ago
Sloppy Joe's are usually made with ground beef and a tomato-based sauce. But trust me, these vegan sloppy Joes
Posted 10 years ago
This Mango Jelly is yummy and refreshing with the combination of coconut milk and mango fragrance. Not only th
Posted 9 years ago
Sweet apples and a crunchy cinnamon topping come together in Vegan Cinnamon Apple Muffins to make a perfect sw
Posted 8 years ago
Filthy what? I know, not the cutest name ever, but oh so yummy! Sounds and tastes like the cousin of Better Th
Posted 7 years ago
Do you love Macaroni and Cheese?  I do, it's perhaps the greatest of all comfort foods.  There's so many dif
Posted 11 years ago
A quick and easy pasta dish with crunchy fresh green beans, sweet cherry tomatoes, olives, feta and walnuts -
Posted 10 years ago