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You'll love this twist on the Chicken Caesar Salad.  These Chicken Caesar Burgers are packed with flavor and
Posted 8 years ago
A long time ago after my father died, my mom instituted a new Christmas tradition. We went to her house for Ch
Posted 9 years ago
Recipe: Texas Peanut Butter Sheet Cake
Posted 8 years ago
If you want to try something a little different for breakfast or brunch, these Croque Madame Breakfast Bites a
Posted 8 years ago
Cookie in a Mug Sometimes you just need ONE cookie and this is the recipe for you. This is SUPER fun for the k
Posted 4 years ago
I love a good old English posset - they're the most ridiculously easy dessert to make, yet they are surprising
Posted 7 years ago
Fire up the grill for these colorful and tasty Chicken Pineapple Sausage Kabobs with a peanut butter hot sauce
Posted 9 years ago
 Rich, buttery, tender Strawberry Pound Cake swirled with fresh strawberries and smothered in smooth, silky C
Posted 9 years ago
Quick and easy shrimp tacos. Just 4 ingredients to a healthy and quick dinner the whole family will love.
Posted 12 years ago
Gluten free,  grain free, refined sugar free, low carb, paleo, vegan Chocolate Granola. Chocolate Granola (Gr
Posted 12 years ago
One bite into one of these Raspberry Cheesecake Pies and you will want to eat them ALL!       &
Posted 9 years ago
These cake pops are made to look like candy corn and placed on a stick! A step-by-step tutorial link is inclu
Posted 16 years ago
Basil pesto and fresh lemon juice give this roasted broccoli a subtle boost of flavor. Simple and delicious!
Posted 6 years ago
Let me first start by saying these Yucca Fries are incredible and once you start making them you might not loo
Posted 8 years ago
If you have been considering trying canning but not ready to take the plunge into purchasing all the equipment
Posted 9 years ago
Mushroom roast spaghetti, a vegetarian pasta recipe with red onion and grilled mushrooms! Perfect to incorpora
Posted 10 years ago
These cupcakes combine rich chocolate with the great autumn flavors of pumpkin and ginger for a wonderfully mo
Posted 13 years ago
The flavors of the strawberry and kiwi are really the ones you cannot beat — so much freshness and a sol
Posted 8 years ago
Tasty Pepper Steak dish made in the crockpot. This one has a savory and flavorful sauce. Serve over hot cooked
Posted 11 years ago
  I am not feeling well today so this is going to be short.  I know better than to blog after taking a l
Posted 13 years ago
Why have a boring salad, when you can have this zingy brightly coloured salad instead? With a few oranges and
Posted 10 years ago
I rotate our meal plan very simply: meat, chicken, fish, veg. That way, if it is a meat night, I only have to
Posted 14 years ago
I hope everyone had a lovely Thanksgiving! I have to do some serious unpacking otherwise not only will I have
Posted 10 years ago
LOVE this Grilled Peanut Chicken Flatbread! It's the perfect flavor packed gluten free meal that will put a sm
Posted 6 years ago
pineapple rasam recipe - spicy, tangy, and lightly sweet rasam made with fresh pineapple, lentils and spices.
Posted 9 years ago
This Chicken Mexicana recipe comes to me via this church cookbook I mentioned when I posted this Chicken Velve
Posted 9 years ago
Grilled all-American hot dogs with avocado, grilled onions, and a sweet and spicy bbq sauce!
Posted 10 years ago
Finally! A recipe for kale chips that don't taste like burnt leaves and isn't complicated
Posted 12 years ago
I was trying to think of a good drink to serve for an Easter brunch and a Bloody Mary was one of the first thi
Posted 10 years ago
A simple, fresh and flavorful side dish for breakfast, brunch, or even breakfast for dinner.
Posted 11 years ago
Hoje vamos conhecer a receita de Pretzels Siga passo a passo que não tem como errar! Tenho certeza que todos
Posted 3 years ago
Barely Chocolate Waffles use Trader Joe's Multigrain Baking mix as a base and become wonderful fluffy with jus
Posted 10 years ago
A sweet and tangy dessert made with no refined sugar or dairy. Even your non plant based friends and family wi
Posted 8 years ago
As a kid I (Regina) remember eating fish mainly during Lent, usually in the form of fish sticks, fish cakes su
Posted 8 years ago
Delicious for a dinner party, Christmas meal with a twist and as a mid week meal. Everyone that I have served
Posted 9 years ago
A (vegan) take on classic Dum Aloo - creamy, luscious, flavorful and aromatic North Indian Curry that brings I
Posted 4 years ago