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Have you already decided what to serve to your loved one tomorrow?  If you haven’t, or are still undecided,
Posted 11 years ago
A quick and easy chocolate pudding made in a mug.
Posted 9 years ago
Cashews, Cocoa, Lucuma Powder, Dates, and Salt make up the ingredients of this healthy, decedent Vegan Chocola
Posted 8 years ago
Okay, I know the name is Refried Beans, which hints that a skillet should be put to use, but I just warm them
Posted 7 years ago
This nutty delicious Paleo Chocolate Granola is easy and satisfies all your crunching needs!
Posted 8 years ago
Buttery, soft, chewy, easy-to-make, from-scratch, soft pretzel twists! These are a dream carb!
Posted 7 years ago
Ia priviti ce culori imbietoare! Nu simtiti ca va revigoreaza doar privind-o? Salata cu peste afumat este o
Posted 8 years ago
Today I want to share with you one of my husband’s favourite pasta recipes.  He loves salami and provolone,
Posted 11 years ago
It’s Easter time and I felt like baking something sweet and lemony. I would have made a fancy three layer ca
Posted 8 years ago
With Valentine's Day right around the corner, many of you are thinking of giving something sweet to your sweet
Posted 5 years ago
A lovely fall-inspired cocktail
Posted 9 years ago
The secret to making amazing chunky guacamole at home is all in the preparation of the tomato. Find out the be
Posted 5 years ago
German Strawberry Cake-Erdbeere Küchen The first time I had this strawberry cake was when I was living in Ge
Posted 8 years ago
Berliner am Rosenmontag müssen einfach sein - sogar hier im fast karnevalsfreien Norden Deutschlands. Wer
Posted 6 years ago
This coconut creme brulee is so rich and decadent; it's a must-make. With a velvety smooth custard and crunchy
Posted 8 years ago
Easy, summery and delicious BBQ'd curried shrimp salad! Ten minutes is all you need for this amazing and healt
Posted 10 years ago
This Winter Pistachio Pomegranate Farro Salad is the perfect combination of crunchy, creamy, savory and tart -
Posted 8 years ago
It's been a long time since I made bread and I the other day I got that itch! This time I decided to whip up a
Posted 7 years ago
Quick easy and delicious! Those are the kinds of adjectives I like to see on a healthy vegetable side dish tha
Posted 10 years ago
This quick and flavour packed Strawberry Coconut Smoothie is the perfect pick me up. With coconut milk, fresh,
Posted 9 years ago
Traditionnellement, l’escalope parmigiana se cuisine avec du veau, mais avec du porc du QuÃ&cop
Posted 11 years ago
Are you ready to go outside of your cooking comfort zone? So am I. As you may have noticed, I am a 10 or less
Posted 9 years ago
I am so excited by the current giveaway taking place on my blog. The main reason for that is because you, my d
Posted 10 years ago
How To Make Tahini with only two ingredients! The results are a smoky tahini that tastes amazing in dips. Toda
Posted 9 years ago
Easy Steak au Poivre Recipe - It is made of high quality sirloin steaks, Private Selection Cracked Peppercorn
Posted 5 years ago
A traditional Gujarati savory snack made with semolina, besan and bottle gourd. Delicious and nutricious on it
Posted 6 years ago
Dessert in an instant, yummy creamy hazlenut chocolate banana delight set aloft a meringue nest. You'll think
Posted 9 years ago
Vamos a dar forma a unos pimientos rellenos de tortilla, los cuales, pusimos para acompañar la carne de
Posted 12 years ago
These Breakfast Cheesesteaks are everything you could want in a breakfast sandwich! They start with French toa
Posted 8 years ago
Tangia is Marrakesh culinary classic: lamb shoulder is sealed in a crockery jar with preserved lemon, spices,
Posted 8 years ago
Wir sind große Apfelkuchen Fans und mit diesem Rezept für dänischen Apfelkuchen gibt es ein we
Posted 5 years ago
I highly recommend using aluminum cookie sheets for baking these or any cookies. You will get a perfect cookie
Posted 10 years ago
A quick and easy soup with minimal ingredients….made in minutes.
Posted 8 years ago
This wonderful stuffing may be cooked inside or out of the turkey, but we liked it best prepared out. It is fu
Posted 19 years ago
There are few things in this world that I love more than chocolate. A day without chocolate is like a day with
Posted 9 years ago
Aqui no Receita toda Hora explicamos como fazer a receita de Bolo de chocolate e café de forma bem simples! V
Posted 2 years ago