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Hoje vamos aprendar a receita de Batata recheada É um prato que com certeza vai conquistar seus amigos e famÃ
Posted 10 years ago
This simple, hearty soup features sweet Italian sausage, accented by the flavors of pickling spice and sage. K
Posted 11 years ago
This recipe for easy skillet meatloaf was born by virtue of the fact that I recently got myself a new cast iro
Posted 8 years ago
Sauted chicken in a creamy sauce with Gorgonzola cheese and pistachio nuts.
Posted 14 years ago
Hola gente! Sta arrivando la primavera, menomale. Parlando di food, vi ricordate che ho menzionato la bellissi
Posted 10 years ago
This post is sponsored by Kellogg’s and Nuffnang. It doesn’t matter where I am in the world or what sort o
Posted 12 years ago
Party Summer Salads To Amaze Your Guests Green Pea Salad with Bacon and Cheese Recipe Type: Salad Cuisine: Ame
Posted 5 years ago
This delicious brownies recipe made using cream cheese which taste amazing either hot or warm. You can serve i
Posted 5 years ago
A unique take on a slaw by smoking some apples and onion and tossing with a simple vinaigrette of honey, cider
Posted 6 months ago
Lorsque Mimi a posté cette recette de pancakes au chorizo j’ai de suite eu envie de la tester et le soir mÃ
Posted 11 years ago
A fantastic quinoa salad with great flavor.
Posted 12 years ago
Zwarty, dość ciężki jak na dobry piernik przystało. Niezbyt słodki, dlatego świetnie smakuje przełożo
Posted 11 years ago
I have this fond memory of when I was little and I would get a cold, my mom would give me that banana flavored
Posted 11 years ago
An easy Chai Tea that can be pre-made in the crock pot for a warm drink on the go.
Posted 13 years ago
Among the popular favorites of homemade salsa is, of course, the famous green sauce recipe, and for obvious re
Posted 7 years ago
Punjabi Kadhi is a yogurt based sauce, thickened with gram flour (besan) and flavored with a number of spices.
Posted 7 years ago
Tomorrow is National Pancake Day peeps! For all of you Nutella-lovers, this recipe is a keeper! It's so i
Posted 7 years ago
Helloooooooooooooo!! Happy Monday! I've worked my darn hardest to try and make your Monday as kick-ass as mine
Posted 10 years ago
Our best Vegan Pesto Recipe with spinach, basil and pistachio nuts
Posted 11 years ago
One of the most popular street food in Malaysia, Char Kway Teow is smoky fried noodles with lard, sausages and
Posted 9 years ago
Pate a chocolat pour décorer un gateau     Voilà une alternative à la pâte sucre ou la pâte d\'
Posted 11 years ago
This rustic French dessert (a bit like a puffy oven pancake) is easy to make: Just mix up the batter, pour it
Posted 10 years ago
It's September and I have bought my first bags of apples of the year!  I love fall.  Granted autumn in Flori
Posted 11 years ago
These crisp on the outside, fluffy on the inside Smashed Potatoes are one of my favorite side dishes! Roasted
Posted 8 years ago
A flavor explosion in a bowl. This spicy dip is tasty and high in protein It's no secret that I like dips. I c
Posted 9 years ago
Pressure Cookers like the Instant Pot are all the rage now and for good reason! Get yourself one and make this
Posted 7 years ago
Along with the roast lamb Soup, baked and painted eggs, the bread with cheese and raisins should not be missin
Posted 8 years ago
Do you ever have those days where you just crave something very specific? This was one of those days. I was de
Posted 7 years ago
Tis the season for apple goodies! I kind of see October as the month for pumpkin and November & December 
Posted 11 years ago
The most simple 2 ingredient chocolate mousse dessert you will find.
Posted 4 years ago
How many pounds of mashed potatoes do you think will be eaten next week? Possibly hundreds of thousands of pou
Posted 5 years ago
Roasted carrots is a perfect side for almost any occasion. It goes with chicken, pork, beef, fish, o
Posted 7 years ago
A trail mix cookie with a grown up taste. Dark and bitter from the molasses with a great chew from oats and co
Posted 8 years ago
A lighter dish for the grill - Grilled Mahi Mahi with Shisito Tartar Sauce
Posted 8 years ago
This homemade papaya jam with lime is easy to make at home. It's natural, without added pectin and without pre
Posted 7 years ago
"Hors d'oeuvres"    When I was a wee little one and I was presented with a platter of what was
Posted 10 years ago