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Spiralized Calabacitas is technically a side dish; if desired grill some tofu, chicken breasts or pork chops s
Posted 9 years ago
Her çeşit yemeğin yanında zevkle yiyeceğiniz mantarlı
Posted 9 years ago
Do you love Italian Comfort Food? So do I! Growing up I never really enjoyed eating spinach, but if it was pla
Posted 8 years ago
One of the few things I like about summer is barbecuing.  Here is the problem though...I don't know
Posted 10 years ago
Fried rice is so simple to make and it's way better for you when you make it yourself.  Plus it costs less an
Posted 9 years ago
An excellent condiment to accompany your Indian flavored appetizers- samosas, chicken tikka, cutlets, pakodas.
Posted 14 years ago
This week I discovered Spiced Brown Butter in a recipe for  Brown Butter Spice Cake in the December 2016 edit
Posted 8 years ago
This Bacon Broccoli Tortellini Salad is one of my favorite pasta salads for an outdoor BBQ, picnic, or tailgat
Posted 8 years ago
An Egyptian classic as old as time, gets an upgrade with the use of delightfully delicious PALMIERS (lunettes)
Posted 10 years ago
Mmmm...time for another installment of dessert for breakfast!  I wanted to make my signature cranberry orange
Posted 11 years ago
This really is comfort food at it's very best. It's easy to make. One generally has all the ingredients in the
Posted 8 years ago
Chicken cubes and root vegetables wrapped in a flaky dough. These hearty pasties are sure to keep you warm and
Posted 10 years ago
You are going to love this simple, from scratch, Gluten-Free Lemon Cupcake. It's tender, has the right amount
Posted 11 years ago
These are some of the easiest cinnamon rolls you'll ever make, and so tasty, too!
Posted 8 years ago
This dish is celebrated as a favored side in Armenia, and throughout the region, with roots in the Ottoman Emp
Posted 12 years ago
Huancayo is a fairly large city about 5 1/2 hours outside of Lima, Peru. It was the first city that I went to
Posted 9 years ago
20-25 minutes French fries, mashed potatoes, hash browns, latkes, Hasselback...I mean, have you ever eaten a b
Posted 8 years ago
Japanese Breakfast For my 29th Birthday, my Husband surprised me with a quick trip to Tokyo. Amazing right! Ev
Posted 11 years ago
If you are looking for a great dip for your New Years Eve Party then you are going to LOVE This Easy Spinach A
Posted 10 years ago
Oven Baked St Louis Style Ribs Recipe, made in the oven. Feel free to make half the amount, if you are cooking
Posted 9 years ago
A rich Black Bean soup pack with flavour
Posted 11 years ago
If you have never made bread before, don't get intimidated. This is a pretty simple dough to prepare and hard
Posted 11 years ago
Around here "granola" bars are a common snack item. They are perfect for on-the-go and don't require any prep
Posted 11 years ago
Spicy Pork Kimchi Potato Skins are loaded with melty cheese, spicy pork and kimchi. It's the perfect knock you
Posted 9 years ago
You will have to be brave with this dandelion Smoothie but the health benefits will be worth it, and it actual
Posted 12 years ago
How was weekend friends? Mine wasn't too great as i made hummus but looked for pita bread everywhere and it se
Posted 12 years ago
Simple, delicious Hot Crab Dip
Posted 10 years ago
Delicious for a brunch.
Posted 10 years ago
Fruity, creamy and delicious, these colorful layered lassi popsicles are made by layering mango lassi and berr
Posted 9 years ago
Use any alcohol you want, shape by hand, or pipe and enjoy!
Posted 9 years ago
This Mushroom and Quinoa Minestrone Soup is packed with vegetables and incredibly flavorful. It's also full of
Posted 10 years ago
Make a batch of these spiced pumpkin steel cut oats on the weekend and you'll have a whole bunch of EASY weekd
Posted 8 years ago
Woman’s Day December 2013 I know I’ve been on a healthy overhaul for the past couple of weeks, but that do
Posted 11 years ago
This delicious spicy Gorgonzola style sauce tastes great with pasta, gnocchi or spaetzle. The sauce is enough
Posted 7 years ago
A quick and healthy meal that will please your palate!
Posted 10 years ago
No oil or butter is needed for these White Cream Cupcakes. Cake flour and cream keep them soft, making them a
Posted 10 years ago