Blue Bison Burgers! Who says that camp cooking is boring? Ken wanted something different, but it had to be a b

I’m so excited to be partnering with MorningStar Farms’ and Thrillist to Wake Up With Plant Protei

Smoking a whole chicken is quite possibly the most popular meat that I smoke. It may only pork ribs that I s

This creamy pesto salmon recipe was originally inspired by Kraft, however I prepare mine slightly different. I

Moist and hearty whole grain banana bread filled with mini chocolate chips and freeze-dried strawberries. A gr

One Pan Roasted Sausage and Vegetables with Marinara and Goat Cheese is low calorie, gluten free and the answ

This is a sponsored post written by me on behalf of AllWhites Egg Whites for IZEA. All opinions are 100% mine.

Fresh green beans and chanterelle mushrooms baked in parchment with garlic and fresh herbs. Dusted with parmes

I saw this recipe on Lynda's Recipe Box this morning and decided right then and there to make it for dinner. Â

I have used mulberry puree for the doughnuts, although any berry puree can be substituted. To make the puree,

  Bourbon Soaked Orange Mini Loaves with Currants Ingredients For the bread: 1 cup plus 2 T (18 T total)

This effortless Tomato Bacon bread is a must try! It does not need any kneading nor does it need any yeast, it

A great recipe to use up leftover chicken or turkey and most of the ingredients are in your pantry

Soft, sweet and very moreish, these white chocolate and pistachio blondies are guaranteed to please. Plus they

Vegan Chickpea Cauliflower Curry - satisfies your craving for indian food. Healthy, creamy, vegan, and the lef

Vietnamese Beef Brisket Stew - Bo Kho Recipe Type: Main Course Cuisine: Vietnamese Author: Aleks Ingredients 2

This easy Easter dessert recipe is made with 2 kinds of chocolate, and bunny rabbit peeps, toasted up into an

Apple Pie Cookies may just be the perfect treat. Grated fresh apple is blended with apple pie spices. Soft, sw

We always have fresh salsa on hand. This one here is a magical blend of fire roasted tomatoes, chipotles in ad

Cooking on the rooftops of Florence? Done! When Mary Lynne wrote me an email asking for a Private Cooking Clas

Sama magus, pehme, kohev ja rikkalikult maitsev nagu üks tõeline brownie olema pe

There's a small produce stand on the Silverado Trail just north of downtown Napa. Heading north, you'll find t

It's probably obvious I have a thing for hummus at this point. I'm always trying new combinations. But it's no

Shashlik or shashlyk is a type of Shiesh kabab. It is popular in Eastern and Central Europe, the Caucasus, Ce

A close relative to the Hasselback potato - the roasted accordion potatoes - or maybe a relative to the scallo

Cinnamon Rolls are so good, but they can be time consuming to make. Today we are sharing a very easy recipe Li

The only enchilada recipe you'll ever need! Stuffed with seasoned ground beef and cheese, smothered with a thi

This easy Easter dessert recipe is lightened up thanks to a couple of simple substitutions. Make this guilt-fr

Easy slow cooker ravioli, great for a busy weekend meal that you can make from ingredients you keep in your pa

Un cake aux tomates séchées feta et sauce Chermoula parfumé à l'huile d'olive et épices italiennes idéa

We tried a new healthy shake today and we found out that this isn't only a healthy combination of ingredients,

Quer agradar sua família e amigos? Faça a receita de Paleta bovina sem osso à escabeche que será um sucess

Ich liebe diese Auberginenöllchen als kleines Mittagessen  oder üppige Vorspeise. Die sanfte Aubergine wird

This is a  kind of frozen cookie dough made into a roll then sliced into 1/4 inch thick and baked into cookie

This post has been sponsored by So Delicious. All thoughts and opinions are my own. Belly warming vanilla oatm

If you want to make this with Conebella Farm Tomato-Basil Spread, you can decrease the amount of tomatoes and