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Guys, it’s so winter right now. I know that’s stating the obvious, but I’m sitting in the kitchen watchi
Posted 8 years ago
Juicy turkey without the dramas of a whole roast!!!! This Rolled Turkey Roast is the perfect last minute and s
Posted 9 years ago
Red White and Blue Layered Ice Cream Cake - Vanilla Ice
Posted 11 years ago
A receita de Isca de frango crocante é um prato delicioso e que agrada aos paladares mais exigentes. Faça na
Posted 11 years ago
I love cooking but it definitely isn't realistic to cook all the time now that I live in a college dorm room
Posted 11 years ago
Udon noodles, fresh vegetables, creamy tahini dressing. A healthy lunch that's perfect to take to work or on a
Posted 10 years ago
60 grams (3 mediun) egg yolks 150 ml whole milk 150 ml heavy cream 450 grams dark or milk chocolate 450 ml whi
Posted 10 years ago
Max Brenners Copycat Dessert Pizza Have you been to Max Brenner's in NYC? It is outrageous and prior to the pa
Posted 5 years ago
Tomato sauce. One thing I was always afraid to tackle and finally did in my old age. Im half italian, but you
Posted 12 years ago
I know that these are not exactly a cookie.  But with my whole Thanksgiving-themed week, I needed something t
Posted 15 years ago
Baking Willie Harcourt-Cooze’s Cloud Forest Chocolate Cake from World Class Cakes by Roger Pizey was alm
Posted 9 years ago
Has this ever happen to you - You find what seems to be a pretty solid recipe online and decide to make it for
Posted 10 years ago
Incredibly moist pumpkin and pear bundt cake, an easy recipe that everyone will love! This week we are talking
Posted 10 years ago
 Chicken Noodle Soup When the weather turns cold and damp or I feel a cold might be coming on, there’s noth
Posted 12 years ago
A receita de Feijão fradinho muito gostoso é um prato delicioso e que agrada aos paladares mais exigentes. F
Posted 5 years ago
Spring is in the air, and this season I'm looking to get more vegetarian and vegan sources of protein. I love
Posted 10 years ago
A few weeks ago I agreed to make a cake for a friend for a potluck she was having at work. She has just starte
Posted 11 years ago
And so it begins. Baking, eating, baking, eating...tight pants.  But who can resist all the scrumptiousness t
Posted 14 years ago
Kale tends to be rather tough and stringy when raw. One of the most common raw recipes you'll see is the raw k
Posted 12 years ago
Light and refreshing Individual sized triple berry Parfaits
Posted 11 years ago
Recipe Source: Once upon a chef Soft vanilla and rum flavoured cake dotted with chunks of apple. Fluffy cake w
Posted 11 years ago
Round Danish pastries are topped with a filling right in the center to create a beautiful open dessert that is
Posted 10 years ago
Sorry for the posting hiatus! I've been working on something really exciting that I can't wait to share with
Posted 10 years ago
This is probably one of the easiest raw desserts Ive made. I got the idea after trying some chocolate coconut
Posted 8 years ago
Recipe for delicious grilled potatoes and mushrooms that go perfect with most main dishes from PocketChangeGou
Posted 14 years ago
There are so many gorgeous recipes using ricotta that I have decided to make my own for the first time. A surp
Posted 13 years ago
No-bake Nutty Chocolate Coconut Cookies made with gluten-free and vegan ingredients No-bake Nutty Chocolate Co
Posted 8 years ago
Simple, quick meal with lots of flavor. I added more tomatoes and a bit more pasta to stretch the bacon and po
Posted 12 years ago
Super easy Slow Cooker Carnitas Tacos served with Cilantro-Lime Sauce and Cotija Cheese.
Posted 11 years ago
A healthier dessert option, these Raspberry Mint Key Lime Mini Pies are a simple, fun and delicious treat the
Posted 10 years ago
Once you have a bite of this Low carb Cheesecake with Strawberry Topping you will be surprised that its consid
Posted 6 years ago
With Wisconsin being the nations' leading cranberry producing state, it's no wonder that this Wisconsin trail
Posted 10 years ago
No more $5 coffee for you! Make this simple, yet delicious recipe for a great caramel flavored coffee in the
Posted 10 years ago
Scotch Mist Liqueur is my own version of the world-famous Drambuie liqueur and is just as tasty and so easy to
Posted 8 years ago
If you have never heard of tempeh before, well, perhaps you should check it out. This nutritious food is one o
Posted 12 years ago
Chia Berry Oatmeal is a healthy, delicious way to start the day. Simple to make, it is perfect for a busy week
Posted 10 years ago