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Enjoy dipping your sweet potato fries and onion rings at home with these easy to make, upscale dips- Chipotle
Posted 11 years ago
It's OCTOBER!!!! I got knocked on my butt this week by a serious flu/not flu. No fever but absolutely everythi
Posted 9 years ago
Got roasted chicken, make this easy and classic Chicken Waldorf Salad for your next dinner, lunch or snack. Ju
Posted 11 years ago
Sticky-sweet caramelized pork is complemented by crisp lettuce, carrots, scallions, and cucumber and wrapped i
Posted 10 years ago
All the goodness of pumpkin pie, in convenient bar form, with no crust.  Made with whole wheat flour and reci
Posted 13 years ago
When this month's Foodie Extravaganza theme was announced as popcorn, I admit my heart initially sank. Don't g
Posted 9 years ago
This Layered Peach Mousse has sweet peach and tart strawberry mousse, sitting on a buttery graham cracker crus
Posted 9 years ago
Vietnamese Dipping Sauce (Nuoc Cham) is a condiment that is served with virtually every Vietnamese meal. Vietn
Posted 10 years ago
I didn't plan to make this cocktail at all. The plan was to make The Aviation Cocktail; I thought a pretty pur
Posted 12 years ago
We've been "sugar free" for a few weeks now and my sugar cravings have subsided a lot but every once in awhile
Posted 11 years ago
Bangus or milkfish is notoriously known for having a lot of fish bones. They are also known to make a lot of s
Posted 9 years ago
A skinny (and healthy) orange creamsicle smoothie which also tastes like a lighter version of the famous Orang
Posted 12 years ago
Nutella trifle recipe has a crunchy cookie base with a nutella custard and crunchy hazelnuts in them.
Posted 6 years ago
A creative way to cook your salmon!
Posted 13 years ago
Engraçado como algumas comidas mega clássicas da gastronomia brasileira sofrem bastante preconceito. Quantas
Posted 11 years ago
Making homemade butter is so simple. This recipe, with instructions adapted from the Blendtec website proves j
Posted 14 years ago
Today's recipe is inspired by one of my favorite places to eat: Mellow Mushroom. Although I've only been there
Posted 11 years ago
Chamoy is a condiment from Mexico that is typically served as a dip for fresh fruit. It is made with fruit or
Posted 12 years ago
serves 2 or 3 - depending on how thin you like your burger
Posted 10 years ago
Faça a receita de Massa de macarrão caseiro Com certeza vai ser um sucesso na sua casa. Surpreenda-se com os
Posted 6 years ago
Football is an American past time.  And I am an American...but I don't do football.A  few weeks ago, the kin
Posted 11 years ago
Cozy up to a bowl of this creamy Butternut & Acorn Squash Soup. Ever wonder how food bloggers come up with
Posted 8 years ago
Light, flaky biscuits topped with crumbled pork sausage and real Wisconsin cheddar cheese!
Posted 13 years ago
Acorn Chocolate Peanut Butter Cookies Yields 72 Total time: 30 minutes
Posted 12 years ago
Tomato bath recipe, easy to make no grind vegan tomato pulao made in one pot!
Posted 11 years ago
Hurricane season, high heat, high humidity and the list goes on! Ahhh yes, sadly it has been since May, the la
Posted 11 years ago
Chocolate Chip Pumpkin Cookies Pin it to your DESSERT BOARD for later! Follow Spend With Pennies on Pinterest
Posted 12 years ago
    Today (whether it's Valentine's day or not; -), I offer you a drink, a classic and seasonal mimo
Posted 6 years ago
The best summer citrus salad that will get you ready for grilling season! The orange chicken is so sweet and t
Posted 9 years ago
The clouds part, and a chorus of angles sing as a picture of this Vegan Cranberry Pistachio Loaf appears. 
Posted 10 years ago
Herb Crusted Roast Loin of Pork - A simple but very flavourful preparation for an easy, succulent roast loin o
Posted 19 years ago
Cupcake Saturday is here again! Wow this past week went so fast! Today we are sharing these lovely Honey Laven
Posted 11 years ago
We are going all rainbow crazy over here today with a sweet treat that is a fun and colorful spin on rice kris
Posted 12 years ago
The ultimate BLTA sandwich, add the egg, and it's perfect for brunch!
Posted 14 years ago
Robin says, "Look for canned water-packed jackfruit in Asian markets or well-stocked supermarkets (do not
Posted 11 years ago
Rich dark chocolate baked doughnuts with the delicious coffee flavor of Kahlúa in both the batter
Posted 12 years ago