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Basic taco seasoning has so many uses! No matter what you're making, it's great with a squeeze of lemon juice
Posted 6 years ago
Many types of food bring back fond childhood memories. Our family was fortunate to have great neighbors, inclu
Posted 12 years ago
 Black Bean and Sweet Potato Tostadas! Seasoned black beans piled high with roasted sweet potatoes, covered w
Posted 9 years ago
A light, refreshing and fizzy cocktail that is perfect for those hot summer days. If you love the flavors of l
Posted 12 years ago
This is the perfect, creative recipe for your Super Bowl potluck!
Posted 9 years ago
an okra dish with gravy, wherein okra is cooked in a yogurt, coconut, cashewnut, beaten rice gravy with onion
Posted 11 years ago
CHOC Chick’s Heart Melting Eastern Spice Raw Chocolates Serves: (makes approximately 30) Ingredients 1 handf
Posted 10 years ago
Do you struggle at times to think of something to make for dinner? I have found that by keeping a couple of po
Posted 11 years ago
Non-alcoholic beverages for the win! I've had to get creative with this whole pregnancy thing. I've mentioned
Posted 10 years ago
Pepperoni Pizza Monkey Bread - this single serving of monkey bread bakes quickly in the toaster oven and requi
Posted 11 years ago
Summer's not over! Just because school is starting doesn't mean we can't still have picnics and sip sweat tea!
Posted 10 years ago
You have no idea how long I've been wanting to share this dessert with you. This is the very first Valentine's
Posted 12 years ago
Four different easy, quick, and fool-proof Christmas treats that the kids can help with! Perfect for gift-giv
Posted 9 years ago
* This recipe includes our Tomatillo Ranch Dressing. If you don't make it, just use a store-bought ranch. * Jo
Posted 10 years ago
Pancake Day! Everyone’s favourite thing about lent, and when everyone momentarily acts half religious again.
Posted 12 years ago
A great way to use up left over chili. I always make a large batch of chili, and then have this the next day f
Posted 13 years ago
Recipe for authentic South Indian Tamilnadu Style Mutton Kuzhambu. Perfect side dish for Idli, Idiyappam, Appa
Posted 10 years ago
Are you ready for this two (yes I said two) ingredient chicken dish?? Okay, technically it’s 3 ingredients (
Posted 11 years ago
A simple Fall salad topped with roast butternut squash, juicy pomegranate arils and feta cheese and dressed w
Posted 10 years ago
Football season is over but there always seems to be a reason to serve dips in America.  The next get-togethe
Posted 13 years ago
Have you ever been to Cracker Barrel? There's something about that place that I just love. Maybe it's that dee
Posted 12 years ago
Super Tuesday 2016 happened today and since I live in Ohio I pay attention because we're kinda a big deal when
Posted 10 years ago
Saturdays used to be the day I brought out all the stops when it came to food. It was the day I reserved for t
Posted 9 years ago
They taste Amazing! Red Velvet Whoopie Pies I don't know about you but I think anything made with the name Red
Posted 12 years ago
I finally made it back to Washington DC after more years than I want to count! I was last in Washington DC for
Posted 10 years ago
This is a sponsored post written by me on behalf of Barilla®.  We are huge Italian food eaters here in this
Posted 12 years ago
  There is no mistaking that fresh juicy fruit is a treat unto itself. Y'all already know that I have a s
Posted 11 years ago
Remember my sad oven story that I told you a couple of weeks ago about how my oven doesn't hold consistent tem
Posted 11 years ago
You don't have to brine these at all. You can skip that step and just season and roast your baby birds and pro
Posted 9 years ago
There have been many things that I have come to enjoy over the past few months of blogging. Stepping out of my
Posted 12 years ago
Award winning and nutrition packed, this Greek inspired burger is guaranteed to ‘wow’. Easy to mix
Posted 13 years ago
We have projects going on over here. I mean, do we have projects. Chuck has been working right along on the de
Posted 9 years ago
I have a new love in my life ❤️️ It's the Instant Pot! I am new to pressure cooking and was reluctant a
Posted 9 years ago
Tobias often makes fun of me for choosing one dish and eating it ALL THE TIME until I get tired of it and swit
Posted 10 years ago
Baked doughnuts topped with homemade strawberry glaze and M&M's Strawberry.
Posted 10 years ago
A five-minute prep-time, easy-to-make appetizer! This bacon-ranch, pecan-coated cheese ball is sure to be a h
Posted 9 years ago