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One of my early dates with my husband was at a Greek restaurant that had the best Greek Salad. This was the f
Posted 9 years ago
Hello there! I’m here today with easy-peasy breakfast boats that are filled with all things delicious – ch
Posted 10 years ago
Gluten Free Chocolate Ganache Marshmallow cupcakes - Using real chocolate instead of cocoa powder.
Posted 11 years ago
A delicious Champagne cocktail - perfect for New Years Eve or any celebration.
Posted 10 years ago
If you don't have a full-size pit, you can still enjoy Eastern Carolina Style barbecue by trying this recipe u
Posted 9 years ago
Healthy, gluten-free bread made from one of America’s most popular vegetables.  JUMP TO RECIPE The
Posted 7 years ago
Chocolate eclairs are yet another thing I hadn't tried until recently. I thought they were filled with whipped
Posted 15 years ago
These cookies are so big and beautiful. Use a large cookie scoop or measure out 2.5 oz. round balls. You can c
Posted 10 years ago
Ce n'est pas vraiment une recette aujourd'hui mais plus une petite idée pour vos apéritifs... Une idée rapi
Posted 15 years ago
Dreamsicle JellO Salad is new at our house.  Five years ago I would have told you I did not like Jell-O or an
Posted 12 years ago
A Delicious and hearty pie that everyone will love. Recipe can be easily doubled. For best results cook crusts
Posted 6 years ago
  Want to make something different with chicken breasts and that's also a quick week night meal?? Try the
Posted 14 years ago
This brings back memories of warm afternoons on the steps of the U.P. Law Library. There was this ambulant ven
Posted 13 years ago
  Chilled cucumber soup with yogurt and dill I clearly remember the first time I had this amazing cucumbe
Posted 12 years ago
These spelt waffles are sure to brighten up any morning! They have very little added sugar and really shine wh
Posted 11 years ago
Plum Galette with crunchy almond streusel topping, a simple, rustic recipe highlighting the fantastic plum fl
Posted 10 years ago
My homemade spinach artichoke dip is creamy, tangy, and the perfect dip for pumpernickel bread or pita chips.
Posted 11 years ago
Happy New Year LSN Family! I hope your holiday was filled with family, friends, and good food. I can't wait to
Posted 10 years ago
So I guess I had a fun time trying out my BROpener. It's pretty fun to use, weirdly enough,  but it
Posted 12 years ago
¡Y por fin es viernes! ¡Súper buenos días a todos! El otro día os comenté que me había apuntado al plan
Posted 13 years ago
Pickled Eggs will last in the refrigerator for a couple months (but they won't last that long).
Posted 10 years ago
My favorite coffee!
Posted 11 years ago
Sertéspörkölt är en underbar ungersk gryta med fläskkött. Smakrik och relativt enkel att tillägga. Den
Posted 9 years ago
This is one of the easiest recipes in the world. Forgot to thaw the chicken? No problem. Have some random tidb
Posted 13 years ago
Gluten Free and Vegan Wild Blueberry Corn Muffins! Healthy, delicious and perfect for breakfast!
Posted 12 years ago
This velvety soup gets its rich, bold flavor from the roasted squash. The smokey, crisp turkey bacon is the pe
Posted 9 years ago
Canned beans add fast protein to this easy vegan salad, and a creamy, dairy-free ranch dressing takes it from
Posted 10 years ago
A lightly flavored chicken marinaded in sweet tea.
Posted 12 years ago
Hi friends! Are you ready for this? You guys have just LOVED our Caramel Apple Sangria, so much so that it's b
Posted 11 years ago
This mouthwatering Tomato Basil Chicken Soup is healthy, robust and so quick to make. Perfect for a cozy lunch
Posted 10 years ago
Today’s recipe is a spin off of my Bailey’s Ice cream.  Actually, I wanted to make Bailey’s Ice cream a
Posted 13 years ago
With summer once again hovering on the horizon but swiftly scurrying out of view just as it seems to be headin
Posted 11 years ago
Un Cheesecake comme un nuage : juste une tuerie !
Posted 9 years ago
Mojo picón sauce is typical of the Spanish Canary Islands and perfect with potatoes or grilled meats!
Posted 12 years ago
Faça passo a passo a receita de Moqueca de frango à baiana que não tem como errar porque é bem simples e f
Posted 4 years ago