The perfect farewell for the last of the summer berries Summer berry charlotte russe Serves: 6-8 Ingredients

Pig’s head terrine Ingredients 1 pig’s head, split mirepoix of veg (2 large onions, 4 large carrots and 2

Mojo verde Ingredients 1 bunch fresh coriander ground cumin garlic sherry vinegar salt freshly ground black pe

Goat’s cheese custard Ingredients 300ml milk 2 cloves garlic 1 bay leaf 1 sprig thyme 300g goat’s cheese 3

Apple and blackberry cheesecake Serves: 6 Ingredients 1kg large cooking apples (enough to make 500g apple purÃ

Jerusalem artichoke, wild mushroom and truffle soup Serves: 6 Ingredients 150g wild mushrooms truffle oil 100g

Pot-roasted Yorkshire game casserole, rosemary dumplings Serves: 6 Ingredients [b]for the casserole[/b] 1.5kg

Swallows of seahouses fish chowder Serves: 6 Ingredients 500g smoked haddock, diced 500ml whole milk 100g butt

Frijoles Colombianos Serves: 4 Ingredients 1kg dried red kidney beans 1 romano red pepper 1-2tbsp extra virgin

Dave Lee Roth of Van Halen insists on M&Ms with the brown ones taken out and Axl Rose of Guns ‘n’ Rose

Pulled pork with paprika and brown sugar Serves: 6 Ingredients 1.6kg joint boneless pork shoulder (remove the

Crab linguine with chilli and coriander Serves: 4 Ingredients 2tbsp rapeseed oil, plus extra to drizzle 2 sha

An insight into our sporting life at appetite HQ; this is what we enjoyed as we sat up into the early hours of

Thank you to the team at The Pig, over in Windermere, for this recipe for bobotie, the national dish of South

Matthew tomkinson’s sweet eve strawberry dessert Author: [url href="http://www.greatbritishchefs.com" target

Cacao & peanut butter breakfast balls Author: Ella Woodward for www.sevenhillswholefoods.com Serves: 16 In

Salted maca fudge Author: Ella Woodward for www.sevenhillswholefoods.com Serves: 16 Ingredients 200g cashew nu

Honey and Lemon Bars Author: Ella Woodward for www.sevenhillswholefoods.com Serves: 6-12 Ingredients 1 tbsp ra

Orange and baobab polenta cake Author: Ella Woodward for www.sevenhillswholefoods.com Serves: 6-8 Ingredients

Seedy quinoa and cacao slices Author: Ella Woodward for www.sevenhillswholefoods.com Serves: 16 Ingredients [b

The lads and lasses in the kitchen at Close House golf club share their recipes for a perfect summer barbecue

Castelnaudary cassoulet Ingredients 400g white beans 1-1.5 litres best stock 2 confit duck or goose legs cut i

Emily’s financiers aux framboises Ingredients 100g butter 60g flour, sifted 80g ground almonds (or 40g plus

Gin and blueberry twist Author: www.berryworld.com Ingredients 1 punnet blueberries (approx. 150g) 1 tbsp cast

Blackberry mint mojito Author: www.berryworld.com Ingredients 20 blackberries 160ml water 4tsp sugar 12 whole

Blueberry friands Author: Edd Kimber for www.berryworld.com Ingredients 140g unsalted butter, plus extra for g

Blackberry and goat’s cheese quiche Author: Edd Kimber for www.berryworld.com Ingredients for the rosemary p

  Raspberry and pistachio tarts Author: Edd Kimber for www.berryworld.com Ingredients for the filling and

  Strawberry and lemon thyme eclairs Author: Edd Kimber for www.berryworld.com Ingredients for the crunch

  Hot Beef Satays Author: George Payne Ingredients 450g lean beef sirloin, rump or topside steaks, cut in

Escalope of wild sea trout with tomato vinaigrette Author: Simon Walsh Ingredients 4 x 200g escalopes wild sea

Watercress, chorizo and pepper puff pastry tart Ingredients 1 sheet ready-rolled puff pastry 1 egg, beaten 80g

Roast chicken and watercress platter Ingredients 50g salted butter at room temp. 1 lemon 4-5 sprigs thyme 1.8k

Smoked haddock and watercress fishcakes Ingredients Ingredients 400g potatoes 30g butter 500g smoked haddock 1

Watercress, brie and balsamic shallots Ingredients 12 shallots, peeled 4tbsp balsamic vinegar 1 sprig thyme 1t

This is by Darren McGrady, former personal chef to the Queen, Princess Diana, and Princes William and Harry. N