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Posted 13 years ago
Like many of you I have an overabundance of zucchini right now.  What is it with zucchini anyway that makes i
Posted 13 years ago
After eating takeout for approximately 2 weeks straight I finally got my kitchen unpacked and together.  It
Posted 13 years ago
Chicken Teriyaki Salad with Grilled Mango - as delicious as it is pretty on the plate, this healthy dinner sal
Posted 13 years ago
I have linked to the products from my affiliate partners that I personally use and recommend. If you purchase
Posted 13 years ago
I brownies! Sono talmente buoni e facili da preparare che in cucina diventano un'arma a doppio taglio. Se l'am
Posted 13 years ago
This versatile honey banana muffin is peanut-tree nut-soy-dairy-egg and seed free. Fill it with jam, add choco
Posted 13 years ago
Pear Crumb Pie - juicy pears topped with a sweet crumb mixture wrapped in a flaky crust - fall fruit at it's b
Posted 13 years ago
I like balance.  I think that’s really the only explanation for the fact that while catching up on blog-r
Posted 13 years ago
A yellow cupcake made special by my Dad.
Posted 13 years ago
No summer is complete without a good bean salad. It’s actually one of the first things I learned to make whe
Posted 13 years ago
Light and fluffy vanilla bean cupcake filled with dulce de leche.
Posted 13 years ago
These tasty chocolate chip cookies have just a hint of hazelnut flavor, thanks the the addition of Nutella.&nb
Posted 13 years ago
    This Paris-Brest was baked in memory of a dear foodie friend who lost her life after a valiant f
Posted 13 years ago
This dish is one of our family favorites, and I usually serve it when we have a family get together because it
Posted 13 years ago
A 5-ingredient, slow cooker fix for a tasty, inexpensive dinner.
Posted 13 years ago
Eggless no bake biscuit brownies using crushed biscuits, condensed milk, and chopped nuts. Easy dessert to mak
Posted 13 years ago
  Recipe via Mark Bittman   Grilled Lebanese Flatbread Ingredients 2 teaspoons salt 1 teaspoon sugar 1
Posted 13 years ago
Why am I making stews in the middle of summer? I don't know. It just sounded tasty... and making hot food in t
Posted 13 years ago
PEW PEW! I decided to embrace the ultimate nerd baker in me this weekend by making these really awesome yet re
Posted 13 years ago
Os traigo unos canelones de jamón york, fáciles de hacer, que no llevan mucho tiempo y que adem&
Posted 13 years ago
Os traigo unas tortitas de patata que siempre suele hacer mi madre, para acompañar platos de carne, de
Posted 13 years ago
Os traigo Bao Zi, los hay de diferentes variedades, dulces y salados y con diversidad de ingredientes. Es prov
Posted 13 years ago
pindi chana or pindi chole - chickpea curry made in punjabi style
Posted 13 years ago
Recipes in this Post Stuffed Barbari Bread I have a friend who is a cab driver. A long time ago, when taking m
Posted 13 years ago
Spicy Gazpacho Shooters make a great appetizer for a tapas night.
Posted 13 years ago
Gary Says: We tried this recently and it was terrific! Crockpot Mac N' Cheese Recipe Type: Side Dish Cuisine:
Posted 13 years ago
  My son was going back to College, and I asked him if he would like to have steaks on the grill before h
Posted 13 years ago
RECIPE IDEA: Caesar Salad Dressing  Don here, telling you how to make Caesar Salad Dressing. Lois and I love
Posted 13 years ago
Perfect healthier snack to throw into lunchboxes!
Posted 13 years ago
Recipe Idea: Caesar Salad Don here, telling you about Homemade Caesar Salad. This is an easy salad to make. It
Posted 13 years ago
What is Sheer Khurma? Sheer means sweetened milk and Khorma means dried dates. In short Sheer Khurma is Milk w
Posted 13 years ago
Vratile smo se. Bilo je kratko, aktivno, slatko, vruće, pune smo divnih utisaka i priča, donijele smo pokoji
Posted 13 years ago
Ahora le vamos a dar paso a una deliciosa pizza de sobrasada y chorizo con miel… nos sorprendió
Posted 13 years ago
Ahora le vamos a dar paso a una deliciosa pizza de sobrasada y chorizo con miel??? nos sorprendi?? el sabor ya
Posted 13 years ago
There’s nothing more American than apple pie, so it’s fitting that the tasty dessert has played a role in
Posted 13 years ago