An easy recipe for breadsticks made with quick rising yeast

This Ginger Skirt Steak salad is perfect for a warm summer night or just about any night. I made this recipe s

Are you getting it yet? That everything we put on skin is edible (and delicious are that!) Then it comes to

My own recipe for a savoury Soufflé was one I made up and it worked the first time I made it. Then I went on

Why not try something different for your BBQ and impress your guests with this rather tasty Crispy Duck leg re

A creamy corn based sauce with bacon and mushrooms. You won't miss the dairy--at least I didn't.

A creamy corn based sauce with bacon and mushrooms. You won't miss the dairy--at least I didn't.

I Love SPAM.  I do.  It's silly, I know but I can't help it and I really don't want to help it.  I've made

These enchiladas are a little hard to get out of the pan completely intact, so I often bake and serve them in

This blueberry crumb cake is unbelievably good, considering the simple ingredient list. It's not too sweet and

Adapted from Lemonade, by Fred Thompson.

Brownies made with honey and topped with chocolate hazelnut spread

Because of the early warm weather throughout the country fresh Strawberries are in abundance right now. I donâ

Envie de voyager un peu sans bouger de la maison ? Il vous suffit tout simplement de cuisiner un plat épicé

Sure, this is a nice white cake.  It looks a little boring, no?  Well, let's a peek inside shall we? I found

Chocolate and Caramel – does it get any better than that?! These double chocolate brownies with caramel fros

If ever there was a perfect food, it's potatoes. I prefer the crackly crunch of a deep fried potato, but I'm w

(Makes 1 serving)

El moussaka es uno de los platos más típicos y deliciosos de Grecia conocido internacionalmente.

Now that we have made the vanilla purée we can make some pastry cream. I have made this for the Soufflé chal

Makes 1 small 6″ pie.

Sweet Barley and Ginkgo Nut Soup, a traditional Chinese dessert sweetened with candied winter melon. Other add

I've said it before & I'll say it again.  I love the color pink.  I thought this was a HOT pink drink (l

I've been thinking about buying an ice cream freezer for ages but just kept putting it off for all the usual r

Here is a basic French toast recipe...an easy French toast recipe...a necessary recipe for your breakfast repe

The May 2010 Daring Bakers’ challenge was hosted by Cat of Little Miss Cupcake. Cat challenged everyone to m

A twist on a traditional sweet and sour sauce

A twist on a traditional sweet and sour sauce

An easy cookie recipe made with whole grain flour

Los Olivos Cafe Curry Chicken and Couscous Salad. Toasted Israeli couscous, chicken breast, curry remoulade, f

Use a can of beer to make this super speedy loaf of bread!

An easy seafood stew prepared with fresh seafood and a touch of ouzo.

This fresh and lively dip comes together in a snap, and combines slightly bitter fresh favas with bright dill,

Crispy & delicious spinach cheese rolls... While peeping into my freezer I came across puff pastry sheets

  Mentally, I am fully entrenched in summer. Picnics, beach days, camping, grilling ... these are the thi

I really should have titled this blog post "My favorite Mexican dish of all time."  I have a serious love aff