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Spicy Gobi Paneer Masala(restaurant-style)
Posted 4 years ago
This gluten free marble pound cake is such a spectacular treat. Buttery vanilla bean pound cake mixed with a r
Posted 10 years ago
Last night I did something dangerous. After I finished off the last of this vegan coconut black sesa
Posted 8 years ago
Nothing says summer likestrawberries!  Right now they are amazingly sweet and so delish! Not to mention how g
Posted 13 years ago
While I'm not much of a coffee drinker (like as in I can't remember the last time I have had one but if I had
Posted 11 years ago
These stuffed cabbage rolls take me back to being a kid. It was one of my favorite meals back in the day and I
Posted 10 years ago
Auch wenn wir aus Bayern kommen, kochen wir leider sehr selten klassische bayerische Gerichte. Ich muss aber a
Posted 8 years ago
A fresh and flavorful chicken thigh recipe - easy and delicious!
Posted 8 years ago
Dragon fruit, in my opinion, is one of the most beautiful fruits! We recently went to a tropical fruit farm on
Posted 5 years ago
Delicious ramen noodles tossed with leftover chicken, carrots and snap peas make for an easy and super quick w
Posted 9 years ago
A shredded kale salad with roasted sweet potatoes, crushed croutons, and shaved parmesan cheese dressed in a l
Posted 9 years ago
Looking for a great weeknight meal? Give this one a try. This savory and sweet meal will have you and your fam
Posted 7 years ago
This is so easy to make you never need to buy ready made creamed corn again
Posted 6 years ago
When I think of pizza I typically think of gooey cheesy deliciousness on a nice thick crust with a rich tomato
Posted 11 years ago
Bourak laadjine     -voilà une recette traditionnelle algérienne Bourak laadjine بوراك الع
Posted 11 years ago
There are three important things to remember when making lasagna with meat sauce to make sure that it can be s
Posted 15 years ago
Chocolate Espresso Cookies Yield: about 18 cookies These cookies signal Christmas time to me and make me thin
Posted 8 years ago
Your new dirty clean-eating secret: No bake nut-ella bars. Packed with hazelnuts, seeds and a generous helping
Posted 8 years ago
All over my Facebook feed, there's someone posting about a stomach bug hitting their house. Unfortunately, as
Posted 8 years ago
I feel ridiculous telling you how to make a sandwich. Chances are you're a tax-paying, lawn-mowing, shower-tak
Posted 13 years ago
The Perfect Chipotle Style Guacamole - Look no further. The perfect guac is here to end your search.
Posted 8 years ago
I had a "hankerin'" for pound cake last week. So I opened up this "shall remain nameless for now" cookbook tha
Posted 15 years ago
After a huge storm which flooded many areas of this city last week, including my neighborhood, we're finally
Posted 12 years ago
These addictive homemade cheese puffs with sesame seeds and honey are guaranteed to be a hit!
Posted 9 years ago
Black Beans: Uncommonly Common What's more common and seemingly mundane than beans and rice? New Orleans – a
Posted 11 years ago
An ice cold adult Cherry Lime Slushie with Vodka
Posted 7 years ago
Nothing like the dead of winter in both Toronto and Ottawa reminds me that my body was not meant to live in Ca
Posted 10 years ago
Break out of your breakfast for dinner rut with these healthy and delicious breakfast burritos.
Posted 9 years ago
Vegetables Nihari is a different type of dish and this is highly appreciated by vegetarians. Thick gravy cooke
Posted 10 years ago
Gimme all the Roasted Tomatillo Salsa!!! We are a family of chips and salsa lovers.  Any kind of salsa and we
Posted 8 years ago
0.93 g NET carbs per serving
Posted 6 years ago
Chilled Rooh Afza milk with basil seeds- refreshing summer drink... Rooh Afza is a staple drink for most peopl
Posted 7 years ago
After-school snacking is a big deal! As a kid, it was one of the highlights of my day. By 3 o'clock, kids are
Posted 10 years ago
Encore un gâteau réalisé avec de la compote de pommes remplaÃ&se
Posted 10 years ago
A big salad is my favorite meal for lunch or for dinner. I love trying different salads and flavor combination
Posted 10 years ago
In this world, there are the people who like crust and there are the people who don't like crust.  I am one o
Posted 11 years ago