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This is the dish I had originally chosen to try at Gasthof Obermeier in Munich. But Zach wanted it too and I h
Posted 9 years ago
A great side dish for any meal! Serve with or without the jalapeños, with or without the cheese
Posted 10 years ago
This is a hearty recipe that is a derived from the flavors of Eastern Europe. This can be served as a meal or
Posted 9 years ago
No Bake Pumpkin Cheesecake Bites- No Bake Pumpkin Cheesecake Bites are a simple treat that is low carb, grain
Posted 9 years ago
This recipe makes enough Sloppy Joes to serve 6 to 10 people. Multiply by 10 to serve 60 people and allot more
Posted 11 years ago
Garlic, pork mince, green beans, fish sauce and chili: a lovely rich Thai basil pork recipe! You will just ado
Posted 10 years ago
Happy February! The only thing that comes to mind during January is Downton Abbey. We watched or let's just sa
Posted 9 years ago
Soft, puffy cookies rich with chocolate flavor, coated in potato chip crumbs! Easy, one bowl, and totally addi
Posted 10 years ago
  La reina de la primavera, sin discusión alguna, es la Naranja. Ahora es cuando están hermosas, llenas
Posted 7 years ago
Pyszne placki idealne na samodzielny obiad albo jako dodatek.
Posted 7 years ago
Instant Pot healthy & nutritious soup, ready in less than 15 minutes...   Cooking Video https://youtu
Posted 4 years ago
Pinangat na isda or stewed fish reminds me of sinigang and also Tom Yum – - their distant cousin in Southeas
Posted 14 years ago
When I first moved to Italy I was surprised to learn that escarole, the broad-leaved and slightly less-bitter
Posted 11 years ago
I owe you a thousand apologies for being gone without notice for the last two weeks. Where was I, you ask? I
Posted 9 years ago
An easy, healthy yet satisfying and scrumptious quinoa casserole with Mexican flavors.
Posted 9 years ago
Quinoa Salad with Mango, Pineapple & Mint is the perfect summer side dish.  So delicious and an amazing f
Posted 10 years ago
Sweet, spicy, warm, and comforting- these stuffed sweet potatoes are a treat on Whole30. This recipes makes a
Posted 7 years ago
Whether you spell it Marrakech or Marrakesh....it's all GOOD! You and your dinner partner will feel as though
Posted 10 years ago
This BLT Chickpea Pasta Salad + Creamy Avocado Sauce has all your favorite flavors and is perfect for any back
Posted 8 years ago
Spring Rolls with Cashew Lime Dipping Sauce (Gluten-free, Dairy-free) On hot summer days sometimes all you wa
Posted 8 years ago
Whole Wheat Pasta Aglio e Olio = Whole Wheat Pasta with
Posted 10 years ago
Faça a receita de Pão Bauru e surpreenda-se! Com certeza vai ser um sucesso na sua casa e receberá muitos e
Posted 3 years ago
My favorite fall breakfast! The easiest way to eat healthy in the morning- overnight Pumpkin Vanilla Oatmeal!
Posted 10 years ago
This gorgeous meal takes 5 minutes to throw together, is simple enough for a weeknight meal, and looks elegant
Posted 10 years ago
Life really is what you make it to be.  I think it is kind of ironic that I am finally realizing this at
Posted 11 years ago
Do you use a slow cooker? You may also know this countertop cooking appliance as a Crock-Pot. Its long, slow m
Posted 11 years ago
Over the seven years I've been writing about thriving gluten-free, I’ve found some pieces of celiac lore tha
Posted 11 years ago
Chocolate Chip Cookie Dough Cake Ingredients For the Cookie Dough 2 Tbsp unsalted butter 1/4 cup Sucanat 1/4 t
Posted 11 years ago
So, who ate far too much yesterday? Despite not celebrating Thanksgiving I still ate more than I probably shou
Posted 11 years ago
My very favorite trick with sweet tea is to use a good quality Stevia extract, and to make several batches at
Posted 11 years ago
Einfach drehen und fertig
Posted 8 years ago
Make several sheets depending on how big you want your Gingerbread House.
Posted 13 years ago
Welcome to Day 3 of my 30-Day Green Smoothie Challenge! I have to say I am feeling much better today than I wa
Posted 11 years ago
Despite what looks like a long ingredient list, this is really an easy bread to make. Its light, moist crumb w
Posted 11 years ago
A delicious vegan tuna salad made with garbanzos, that adds a plant-based protein to any lunch, it can be eate
Posted 8 years ago
A new take on an old favorite. Broccoli Salad is delicious with it sweet dressing and savory bacon.
Posted 10 years ago