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Every time I heard about a Tunnel of Fudge Cake recipe, I'd make a mad dash to check it out. Most included a
Posted 11 years ago
After tasting this I think I have a new favorite dessert! I have never had strawberry shortcake on a biscuit.
Posted 9 years ago
This soya mince vegetable fry is one of my favourites. Starting from scratch all it takes is 15 minutes tops.
Posted 9 years ago
How to dress up your summer green beans
Posted 4 years ago
Delicious chocolate cake topping with a hot, gooey, fudgy bottom - this is a true Southern classic and a must
Posted 8 years ago
In this recipe, potato salad and tuna salad are combined into one satisfying meal. They make a popular and qui
Posted 10 years ago
One Pot Chicken Fajitas with Pappardelle - in under 30 minutes you could have yourself a hearty and delicious
Posted 9 years ago
Homemade Fig Preserves I have been wanting to make fig preserves for many years.  My obsession with making fi
Posted 10 years ago
Inspired by, my Summer’s Bounty Chopped Kale Salad. If you don't have oranges on hand, any winter citrus
Posted 9 years ago
  Baked Stuffed Catfish Author: Alice Morrow Ingredients 4 seafood stuffed catfish or fish of choice (sea
Posted 3 years ago
I like to use my chocolate glaze over this cake it really highlights the bunt tins shape.
Posted 6 years ago
  Have you ever just wanted to have a dinner full of appetizers? We love to do just that at least once a
Posted 11 years ago
Red Velvet! Do you enjoy colorful food? For some reason it makes me smile. To me, it signifies healthy and goo
Posted 9 years ago
If you love key lime pie, you'll love these delicious popsicles. I used regular limes as they are easier to fi
Posted 5 years ago
A quick and easy high protein recipe that tastes like chocolate peanut butter cheesecake, that is healthy enou
Posted 10 years ago
Try this simple easy to follow recipe for blueberry banana pancakes from scratch and I promise you will never
Posted 9 years ago
This French Potato and Tuna Salad recipe is my take on a French potato tuna salad that I grew up eating. My mo
Posted 7 years ago
I'm really excited to finally share this Coconut Banana Cheesecake recipe. Before coming up with this recipe,
Posted 9 years ago
A great all-purpose and sturdy tart shell to hold savory and sweet fillings, plus a "template" for c
Posted 10 years ago
These "pizzas" are so good and so quick and easy to make! You can also make them in the oven, but th
Posted 6 years ago
An easy, low-carb breakfast recipe that you'll be devouring in 15 minutes!
Posted 7 years ago
This Paleo Dark Chocolate Ice Cream is rich, creamy and absolutely delicious!  It is made with full fat cocon
Posted 8 years ago
This Chocolate Skillet Brownie is dense, fudgy, gooey, chocolatey. All the things a brownie should be! It&rsqu
Posted 8 years ago
Sloppy joes de lentejas, veganos, y sin salchichas o ingredientes raros.
Posted 9 years ago
This Vegan Spiced Hot Chocolate is easy to make, super comforting, and perfect for the festive season! It's ma
Posted 8 years ago
Red Chilli Garlic Chutney is a spicy dipping sauce, very popular with momos or dumplings.
Posted 10 years ago
This is a sponsored post written by me on behalf of Crystal Farms Cheese for IZEA. All opinions are 100% mine.
Posted 9 years ago
This is a sponsored conversation written by me on behalf of NatureRaised Farms. The opinions and text are all
Posted 7 years ago
Indonesia has inherited quite a handful of dishes from the Dutch colonial days, and galantine is one of them.
Posted 8 years ago
The best apple pie recipe: classic and delicious!
Posted 8 years ago
I made homemade barbecue sauce one day out of necessity because I needed barbecue sauce and didn't have any. 
Posted 10 years ago
This ‘rubbed’ pulled pork is so easy to put together, and is a slice of heaven when you pair it wi
Posted 10 years ago
Essa receita fácil de Alfajor com massa de pão vai impressionar seus amigos e família! Siga passo a passo q
Posted 2 years ago
I have some vague memories of learning how to sprout at a very early age at my montessori pre-school. My broth
Posted 15 years ago
Salmon teriyaki and soba noodle soup make for a warm fall dish.
Posted 10 years ago
Let's face it, it's cooler outside and the thought of drinking down a smoothie might send shivers down your sp
Posted 6 years ago