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See these perfectly imperfect jam straws in the picture? My kids made those (yep, from start to finish) and I
Posted 6 years ago
Like this recipe? "Pin it" by clicking the photo above!!  Be sure to follow CentsLessDeals on Pinterest and c
Posted 13 years ago
This is a low-carb. low fat, Paleo tuna salad which will not disappoint.
Posted 13 years ago
These eggnog cookies are great with a cup of coffee or tea, or you can go "old school" and pour your
Posted 10 years ago
Medalion din morcovi - este o reteta simpla, sanatoasa, delicioasa si foarte usor de preparat. Poate fi garnit
Posted 2 years ago
Free of nuts, dairy and oils, this pesto sauce can be enjoyed quite liberally over your favorite noodles and v
Posted 14 years ago
 With St Patrick's Day around the corner, the grocery store had a good deal on corned beef so I thought I'd g
Posted 10 years ago
Nach diesem Frühstück werde selbst ich zum Morgen-Mensch.
Posted 10 years ago
Tomato Salsa Fresca Recipe Type: Salsa Cuisine: Mexican Author: Florence Ingredients 1 pint grape or cherry to
Posted 12 years ago
These vegetarian black bean breakfast enchiladas make a hearty, stick-to-your-ribs weekend breakfast! I hope y
Posted 10 years ago
Fresh fruit flavors, a delightful addition to a brunch buffet, snack tray or dinner menu.
Posted 5 years ago
Tender baby carrots are a good accompaniment to any meal.
Posted 13 years ago
First, a disclaimer.  Unlike most foods you'll see around here, there is nothing remotely healthy about this.
Posted 13 years ago
When I freeze our leftover ham I like to freeze it in 2-cup and 3-cup portions. Then when I make various recip
Posted 12 years ago
Quer agradar os amigos e a família? A receita de Sopa de siri é uma deliciosa opção além de ser fácil de
Posted 11 years ago
Wir befinden uns mitten im Herbst und in der Kürbissaison – was darf also nicht fehlen? Eine leckere und wÃ
Posted 9 years ago
Quer agradar os amigos e a família? A receita de Frango com Manjerona é uma deliciosa opção além de ser f
Posted 4 years ago
I've been obsessed with all things bread lately and have been testing recipes like crazy because of it. Here w
Posted 10 years ago
Tender steak strips and bright, cheerful broccoli - yum.... Mongolian Beef and Broccoli is quick to make, too
Posted 14 years ago
Earthy pumpkin soufflé... bursting with flavor from spices, on top a scoop of homemade maple walnut ice-cream
Posted 10 years ago
¿Siempre cocinas el clásico flan? Hoy vamos a hacer la versión Flan de naranja. Solo nece
Posted 5 years ago
If these Paleo Vegan Double Chocolate Protein Cookies look somewhat familiar to you, it's because they are the
Posted 10 years ago
Yang Chow fried rice got eggs, roast pork/ham and veggies-it's an all-in-one dish meal!
Posted 14 years ago
from Southern Living Magazine, August 2013
Posted 10 years ago
Woohoo! It is one of my favorite times of year! Football party time! I love anytime I can make appetizer recip
Posted 9 years ago
Chile Pebre is a traditional Chilean salsa. Chile Pebre is found on nearly every table all over the country. T
Posted 11 years ago
With 4th of July coming up, I know that all of you American foodies are thinking of what to make for your get
Posted 10 years ago
This Christmas biscotti combines fresh cranberries, rosemary and dark chocolate for a unique treat.
Posted 11 years ago
As a kid, I used to love a Manwich sloppy joe served on a pillowy soft white roll. If you've never had the ple
Posted 10 years ago
Piept de rata cu cartofi Dauphinoise, reteta clasica frantuzeasca, o puteti regasi in meniul multor restaurant
Posted 6 years ago
This lovely breakfast bread is filled with pumpkin, walnuts, coconut pudding mix, chocolate chips, white choco
Posted 13 years ago
Pissaladiere, coca/pizza blanca con anchoas, cebolla y aceitunas, típica de la Provenza
Posted 8 years ago
On a cold winter day, you need an easy, delicious soup to warm you right up! This soup is everything you've be
Posted 9 years ago
Made in 30 minutes, this quick, easy, healthy skillet chicken pasta is a family favorite. Crispy sage and parm
Posted 9 years ago
Olan is a unique stew-like dish served in Sadya; cooked in the Instant Pot... Olan is made by pressure cooking
Posted 6 years ago
Real food homemade nutella is easier to make than you would think!  With some simple ingredients and a good p
Posted 8 years ago