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Summer holidays mean children begging for snacks all hours of the day. We try to keep it healthy with things l
Posted 6 years ago
A few spring vegetables, some ricotta and a little crusty bread are all you need to make these pretty tartines
Posted 11 years ago
A tasty combination of cheese and leek in an oven-baked frittata.
Posted 12 years ago
These quick and easy tortilla empanadas are sure to win you over, they can be made at a moment's notice, and a
Posted 4 years ago
Nutritious & healthy broccoli stir fry... One of the vegetarian dishes in Kerala cuisine is thoran or stir
Posted 2 years ago
Take your cauliflower to a whole new level with toasted pine nuts, butter, and a tasty Parmesan panko topping.
Posted 10 years ago
Daiquiris made with fresh summer peaches can be made with rum or with water for a non-alcoholic version. This
Posted 11 years ago
One Pan Cheesy Chicken Tomato Penne is an easy one pan meal for weeknights! I am a member of Collective Bias S
Posted 12 years ago
These savoury muffins are best when eaten piping hot with a dollop or two of butter. They also go very well as
Posted 11 years ago
A simple orzo salad with tasty colorful summer produce of zucchini and tomatoes, tossed with olives and feta c
Posted 11 years ago
Homemade Chicken Sausage Patties with Spinach and Caramelized Onions that you can make ahead of time and serve
Posted 9 years ago
How to make Kitchari – a cleansing and healing Ayurvedic dish, balancing to all doshas (constitutions).
Posted 9 years ago
This vegan chicken recipe is the culmination of all of my favourite aspects of every vegan chicken alternative
Posted 5 years ago
Flourless Dark Chocolate Chip Ginger Oatmeal Cookies that are gluten-free and made with healthy ingredients!
Posted 9 years ago
Are you craving something fresh, yet hearty and satisfying? This Beet and Feta Salad is what you need in your
Posted 9 years ago
  Easy Crockpot Black Bean Soup is the easiest, tastiest soup ever! With only a few ingredients and spices th
Posted 12 years ago
One of the habits I have gotten into when grilling is to always cook a little extra, and use it later in anoth
Posted 14 years ago
Never heard of a wheat berry? When these little guys are milled, that is how we get whole-wheat flour! If you
Posted 9 years ago
I know, I knowwww. Greek food galore! But check it: the last two posts, maroulosalata and tzatziki? They go re
Posted 11 years ago
Peruvian Lamb Stew Author: Green Healthy Cooking Prep time: 10 mins Cook time: 60 mins Total time: 1 hour 10 m
Posted 10 years ago
A healthy, sweet and savory twist on the classic picnic salad made with Greek yogurt and fall flavors.
Posted 9 years ago
Hot and sour soup is the family's favorite soup whenever we dine at our favourite Chinese restaurant. It Is si
Posted 10 years ago
Fluffy Buttermilk Pancakes Let me start today by sharing what happened last Friday. We had a surprise visit fr
Posted 10 years ago
It's getting colder outside which means it's time for soul warming, heaping bowls of soups and stews! Are you
Posted 12 years ago
Christmastime is a time of baking cookies, making fudge, and sitting around a cozy fire with loved ones. (Fun
Posted 9 years ago
Affiliate links. If you caught my post this past Friday with my recipe for Mint & Lime Asparagus then you
Posted 12 years ago
كب كيك فيلفيت أخذ اسمه من طبيعته الإسفنجية التي تشبه نعومة س
Posted 9 years ago
This post brought to you by Bakery Crafts. The content and opinions expressed below are that of Growing Up Gab
Posted 10 years ago
I first blogged about this honey chocolate cake back in 2011 and I thought this would be a great chance to u
Posted 10 years ago
Nutty sprouts & pancetta Serves: 6 Ingredients 500g sprouts, trimmed oil for frying 150g pancetta lardons
Posted 5 years ago
Easy, cheesy Miami cuban dip is a fun appetizer twist on the classic Cuban sandwich, completely with all of th
Posted 9 years ago
This year I wanted to make Grumpy the Best Birthday Carrot Cake that I possibly could. Moist cake filled with
Posted 12 years ago
Recipe for vegetable rotti made with whole wheat flour (atta) , vegetables and spices. Recipe with step by ste
Posted 7 years ago
Move over bread bowls, there's a healthier, tastier version in town with this smoky, spicy, quick and easy rec
Posted 11 years ago
Light and flaky cinnamon-laced layers set these biscuits apart from the average. Substitute buttermilk if you
Posted 14 years ago
Only one more week until Christmas!  Eeks!  It's hard to believe isn't it?  There's still time to catch up
Posted 12 years ago