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The smooth and creamy hummus loaded with fresh toppings will be a hit at your next get-together.
Posted 9 years ago
Ice cold Homemade Sweet Watermelon Iced Tea Recipe. The perfect spring and summer beverage! The other day swee
Posted 10 years ago
Copycat Taco Bell Mexican Pizza: Crunchy tortillas stuffed with flavorful beans/beef and topped with melty che
Posted 11 years ago
Delicious granola muffin which is not only delicious to make but taste amazing. This muffin is so easy to make
Posted 7 years ago
Super creamy and cheesy garlic and spinach orzo pasta!
Posted 11 years ago
Raspberry Lemonade Scones; sweet, fluffy and soft warm scones with a subtle raspberry flavour, fresh cream and
Posted 11 years ago
A light, fluffy, silky and dreamy Chocolate Buttercream Frosting. Perfect for frosting cakes, cupcakes, and mo
Posted 9 years ago
I do not like Halloween. I don't mind that others enjoy dressing up and all the tricks and treats that go with
Posted 12 years ago
This creamy tomatillo ranch is just like the Cafe Rio stuff. So good on anything from veggie burrito bowls to
Posted 10 years ago
Norwegian seafood boil called krabbelag is enjoyed by all.  Seafood is abundant and delicious in Norway.  Ki
Posted 9 years ago
Lemon chicken is a dish that we enjoy ordering when we eat at a Szechuan restaurant here in Vancouver. I was i
Posted 10 years ago
Vanilla Malt Butter Cookies
Posted 13 years ago
You get to learn to make cornbread mix! Your day is now complete. It's borderline ridiculous how little time I
Posted 10 years ago
Kylling med pikantost i baconsvøb - ovnstegt, saftig og lækker
Posted 8 years ago
Steak de thon sauce et câpres Un succulent plat qui me replonge dans mon enfance que je prépare à mon grand
Posted 10 years ago
These are simply wonderful eaten on their own or served as a base for ice cream.
Posted 13 years ago
Crispy breaded chicken tenders that are cooked in the oven.
Posted 9 years ago
Bourbon Peach Shortcake - a light as air sponge cake gets layered with vanilla whipped cream and peaches which
Posted 10 years ago
  Meet my new favorite hot appetizer! These Goat Cheese-Stuffed Artichoke Bottoms are elegant and perfect
Posted 11 years ago
I have never made a Dutch baby pancake, can you believe it? OK so that's a total foodie thing to say, right? I
Posted 11 years ago
Soft sugar cookie dough pressed into a pan make these Happy Halloween Sugar Cookie Bars an easy, simple, and
Posted 10 years ago
These burgers are for all those people who think turkey/chicken burgers aren't burgers, (that used to be me)!
Posted 12 years ago
Whole poached pears standing upright in a cake batter ripe with warming spices make for an impressive dessert
Posted 6 years ago
These simply seasoned air fryer roasted turkey legs are a family favorite during holiday meals. They are quick
Posted 5 years ago
Coq au vin is a classic one-pot meal from France, made with chicken, onions, mushrooms and herbs then simmered
Posted 11 years ago
Hearty and creamy, this white chili is a perfect switch from red meat and bean chili!
Posted 11 years ago
Pumpkin ice cream tastes just like a slice pumpkin pie topped with whipped cream, and there is no ice cream ma
Posted 12 years ago
Vegan scone filled with fresh strawberries and topped with a lemonade glaze
Posted 12 years ago
"This chili is way too delicious to be done in 30 minutes"...is what you would think after trying this yummy r
Posted 11 years ago
Chocolate Caramel Popcorn is the perfect snack for movies and makes a wonderful treat for school lunches! I p
Posted 13 years ago
Hazelnut Milk Triple Chocolate Popsicles are a decadent blend of hazelnut milk, cocoa, dark and blond chocolat
Posted 10 years ago
I always blog what I eat. Even as my blog gets bigger and I have more sponsored posts. I don't agree to make a
Posted 11 years ago
Who loves nachos! I do!!!!! This is one simple food I can’t get enough of. It is one of my favourite lunches
Posted 9 years ago
Note that you can customize this recipe to your own liking. These are just the measurements I found myself usi
Posted 12 years ago
Breakfast time is dramatically different for me than it used to be. Selfish as this may sound, these days it's
Posted 11 years ago
After sharing my Chipotle Copycat recipe for Cilantro-Lime Rice, I've fielded requests for a version made with
Posted 12 years ago