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I work full time Mondays to Fridays so most of the cooking I do for my two blogs happen on weekends. With abou
Posted 11 years ago
This is a yeasted monkey bread made with Oreo "flour" and then filled with homemade Oreo filling! It
Posted 8 years ago
A simple KALE SALAD filled with mandarin oranges, tart cranberries and candied pecans for the perfect bite! I
Posted 9 years ago
Leftover Mashed Potatoes Every time I make mashed potatoes, I have a bunch left. It's hard to know what to do
Posted 8 years ago
These Death by Chocolate Mini Cheesecakes have an Oreo cookie crust, a creamy chocolate cheesecake studded wi
Posted 11 years ago
It's been cold the last few weeks in LA and even going into last month some as well.  That means that my croc
Posted 12 years ago
  With warm weather, spring, and summer fast approaching, I've been so anxious to get outside and dust of
Posted 11 years ago
Three ingredients and no baking bring you a delicious snack or dessert!
Posted 12 years ago
My mum is a huge fan of cake rolls. I guess it's because she used to make them quite often when I was a kid, b
Posted 11 years ago
Even those who don't typically like fish will enjoy these. Found on the lovely blog: Low Carb Diner Steve usua
Posted 13 years ago
A refreshing summery blackberry pomegranate sorbet that is perfect for those hot summer nights when you need t
Posted 11 years ago
Mhalbi constantinois: creme dessert au riz en video Bonjour tout le monde, C'est le m'halbi de ma mere, incont
Posted 11 years ago
Silken tofu cooked with mushrooms in a spicy broth. This Korean Style Spicy Soft Tofu Stew is a classic at Kor
Posted 5 years ago
Fresas con crema Author: Janell Weaver Gutierrez Serves: 6 Mexican Strawberries with Cream
Posted 7 years ago
There's nothing better than a recipe that requires nothing more than throwing a few ingredients in a slow cook
Posted 16 years ago
Jeg har netop lavet de her skønne daddelkugler som et lille sødt punktum til en skøn fødselsdagsfrokost f
Posted 11 years ago
Candied Black Pepper Pecans are great as a snack or added to one of your favorite salads or desserts!
Posted 13 years ago
Truffes chocolat blanc Je vous avais présenté dans un précédent article les truffes au chocolat noir et me
Posted 7 years ago
Did I tell you we went to Kerala, for a short trip? Yep, we were there for 12 days. Though the trip was very h
Posted 11 years ago
A delicious, complex and hearty dish; that doesn’t have any meat! This is budget friendly, easy to make and
Posted 13 years ago
Quick and easy homemade pineapple upside down cake recipe rom scratch. It's soft and moist with a golden caram
Posted 9 years ago
My oldest son turned 10 last weekend and you know what means...double digits. Double digits is, of course, a B
Posted 8 years ago
My new favorite way to eat sweet summer corn
Posted 10 years ago
Adhirasam Recipe with step wise pictures. Adhirasam is a traditional recipe made during festive occasions like
Posted 6 years ago
Oh my goodness, this is like PIZZA a whole new way!    Pepperoni Pizza Macaroni Salad Don’t miss o
Posted 10 years ago
My Vegan Black Bean Burger is a new addition to that list – one that you will love immediately. It&rsquo
Posted 10 years ago
Denne lækre æblemarmelade fik jeg for nylig ideen til, da jeg smagte en lignende type marmelade. Efter at ha
Posted 11 years ago
If you love Cap'n Crunch, you're going to go crazy over these Cap'n Crunch treats that are just like rice kris
Posted 11 years ago
These Caramelitas are chewy bars with caramel and chocolate sandwiched between a crunchy, delicious oatmeal co
Posted 13 years ago
How are you? It's been sometime right....I was a bit busy over the past few days. Now I'm getting back to my u
Posted 16 years ago
Popularly known in Spanish language as Albondigas, meaning "meatballs;" In the Philippines it is called Almond
Posted 16 years ago
A must-try authenitc Kofta kebab recipe: ground beef and lamb mixed with fresh parsley, onions, garlic and Mi
Posted 10 years ago
This No-Bake Layered Blueberry Cheesecake is a beautiful and easy-to-make Paleo-friendly + vegan cheesecake m
Posted 9 years ago
A simple yet delicious gluten-free vegan waffle that will blow your mind
Posted 9 years ago
A perfect light sweet treat for Summer days!
Posted 13 years ago
Brussels Sprouts sautéed with mustard seeds and warm Indian spices.
Posted 12 years ago