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Paneer masala dosa recipe is the fusion of North Indian and Chinese. I have used the paneer stuffing to make t
Posted 9 years ago
Bulgogi Sandwich 불고기 샌드위치  プルコギ My quick and easy fusion Bulgogi Sandwich reci
Posted 9 years ago
Tortellini Escarole Soup is my variation of Italian Wedding soup. It's so hearty , that it's more like a stew
Posted 10 years ago
Delicious recipe from Michele Senac's cookbook, As Old As Time. We have copies of her cookbook for sale in all
Posted 11 years ago
Tarte noix de coco meringuée L’été j'aime préparer des desserts à base de noix de coco et d'ananas, qua
Posted 9 years ago
This Roasted Shrimp with Orzo is a delicious make-ahead meal. It's fresh, light and perfect anytime! The orzo
Posted 13 years ago
Loaded Cauliflower Mash Casserole - Perfect swap out for twice baked potatoes. It's unbelievably tasty and ful
Posted 8 years ago
I love experimenting with sandwiches. My favorite type of sandwich is the panini, because I like my sandwiches
Posted 12 years ago
I've only eaten polenta a few times and I had never made it before now. I am sad it took me so long! This pole
Posted 11 years ago
This makes a lot of beans (3 quarts); halve recipe if desired. You can also cook this on the stovetop or a slo
Posted 12 years ago
I absolutely love making homemade fudge because I can make a batch and freeze it and then enjoy it for a while
Posted 10 years ago
My mom is an outstanding cook and this recipe is based on a salad she made for us over the holidays.  I love
Posted 12 years ago
Ah, the start of March, makes me think of Spring! Although, we Albertans typically get winter for another two
Posted 11 years ago
Vegan Wholemeal Spelt Yogurt Flat Breads with Dukkah As I may have mentioned before, I grew up a very fussy ea
Posted 10 years ago
Winter’s gift to you. This takes at least four hours to marinate, so plan accordingly.
Posted 12 years ago
My kids are very happy when I make these for them. Daifuku is mochi with filling, usually with anko or red bea
Posted 15 years ago
  Slow Cooker Coffee Braised Roast We were up in Anchorage recently to visit our son and his family.  M
Posted 10 years ago
Pastrama de vita - reteta taraneasca, simpla, cu ingrediente naturale, o pastrama buna de fript pe gratar sau
Posted 3 years ago
Tofu may not be the sexiest ingredient in the world. However, this soy-brown sugar glazed pan-fried tofu will
Posted 9 years ago
SOUTH INDIAN MIXTURE RECIPE Preparation time: 15 minutes Cooking time: 45 minutes Makes 1 kilo (approx) Recipe
Posted 12 years ago
ground turkey porcupine meatballs with carrot and onion in a brown gravy served over smashed skin-on purple po
Posted 9 years ago
Rotisserie Pork Loin Tacos with Avocado Relish
Posted 14 years ago
This perfect banana bread recipe makes a moist, tender, banana bread every time. The recipe is so easy and it'
Posted 15 years ago
Healthy (ish) muffins made with lots of oats and chunks of banana.
Posted 10 years ago
Us pups never get tired of homemade dog treats, especially ones with banana and peanut butter! They are some o
Posted 10 years ago
No Bake Avalanche Popcorn Treats are a must-make for the holiday season! Peanut butter, popcorn, marshmallows
Posted 8 years ago
You would be surprised how rarely we go to the beach here in San Diego. It's a big ordeal to go because we hav
Posted 10 years ago
As a teenager, the thought of Gammon repulsed me. Yes, I know that's a strong word to use but it's the truth.
Posted 13 years ago
It's always fun (and a little bit embarrassing) to look back through the early recipes I shared 
Posted 11 years ago
So, it’s your turn to host the Thanksgiving Dinner and just the thought of being responsible for roasting th
Posted 11 years ago
You're probably asking yourself if those are indeed blackberries in this salad. Yes friends. Those are blackbe
Posted 14 years ago
This creamy pie would be perfect with any berry, but I think blueberries go particularly well with the lemony
Posted 13 years ago
Je vous présente aujourd'hui le plat que je nous ai préparé pour notre repas de Noël en amoureux le 25 Dé
Posted 15 years ago
Deep fried cauliflower that is grain free, gluten free and Paleo friendly, topped with some parmesan cheese, a
Posted 12 years ago
Facem azi o minune de lipie surpriză pe omletă pentru micul dejun. Dar care este surpriza, dacă oricum v-am
Posted 6 years ago
Plan ahead for this recipe! The peaches need to sit in sugar for 1 hour before pureeing and reducing. Once the
Posted 11 years ago