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Turon is a favorite afternoon snack here in the Philippines. You can get it from an ate or kuya on every block
Posted 9 years ago
Dairy-free Dark Chocolate Dipped Ice Cream Tacos made with less than 4 ingredients Dark Chocolate Dipped Ice
Posted 10 years ago
With the 4th of July upon us, I thought I would share with you a fabulous recipe I discovered. My husband love
Posted 16 years ago
I call this cheater beef vegetable soup since I use mostly canned vegetables and frozen for this recipe.  Fee
Posted 9 years ago
Tuna Wraps with Avocado! Delicious, Easy, Low-Carb! Author: Todd Hebert Ingredients Mix the following: Tuna Ha
Posted 12 years ago
Remember a couple weeks ago when I posted my Grand Marnier recipe? Since it’s so simple and easy to make, I
Posted 14 years ago
Hey, hey, it's March! Bring on all the spring things. I still have one or two wintery recipes to share - the k
Posted 9 years ago
These Red Velvet Brownies are too pretty not to make all year long! They are super easy and will disappear in
Posted 10 years ago
These Oatmeal Superfood Breakfast Bars will become your newest addiction, loaded with healthy ingredients like
Posted 12 years ago
Recipe adapted from Fuchsia Dunlop "Land of Fish and Rice"
Posted 8 years ago
Gulab Jamun are one of a handful of Indian desserts I love. They are loved by almost every Indian and non Indi
Posted 13 years ago
Chinese Chive pocket (literally chive box 韭菜盒子)  is one of the most popular street snack food in Nort
Posted 9 years ago
Questo Panino Goloso con cipolle caramellate potremmo farcelo perché anche se i quarti di finale sono andati
Posted 10 years ago
I love seafood.  If you do not, this is NOT your meal...  It is not really something you ought to modify to
Posted 12 years ago
Apple Filled Cupcakes with Brown Sugar Cinnamon Buttercream Frosting INGREDIENTS: 1 box White or Yellow Cake M
Posted 10 years ago
The first time I made chili it was a disaster. Wanting to have lots of extra for lunches and possibly two dinn
Posted 11 years ago
Peaches 'n Cream Bars are astounding. These outrageous bars are filled with a lovely peach filling and use an
Posted 11 years ago
You Only Live Once . . . Lick The Bowl Whether it's a batch of brownies or a short stack of buttermilk pancake
Posted 12 years ago
Festive and beautiful dessert-type salad with a pretzel crust, a cream cheese layer, and a strawberry jello la
Posted 14 years ago
The one thing I was craving during these last 8 weeks of doing my weight-loss challenge was chocolate chip
Posted 11 years ago
 Do you need a little bit of sunshine in your life? Try this Lemon Bundt Cake! It is full of vibrant lemon, s
Posted 12 years ago
Sparkling Hibiscus Iced Tea is a refreshing and delicious drink to cool off with this summer. With a hint of t
Posted 7 years ago
I know how hard it is to get kids to eat their veggies... I mean some people have no problem with this, but I
Posted 12 years ago
Una torta per un doppio riciclo: albumi e panettone! Leggera e deliziosa, profumata e perfetta per la colazion
Posted 9 years ago
Goldenrod Eggs – a creamy and delicious way to use up leftover hard-boiled Easter Eggs!
Posted 13 years ago
Even after our short time together you are probably noticing I'm something of a meat and potatoes and more mea
Posted 11 years ago
A light and fluffy, no-bake cheesecake that will wow your friends, with minimal work.
Posted 11 years ago
Homemade toffee flavored with crushed candy canes.
Posted 10 years ago
from Mario Batali's Molto Gusto
Posted 12 years ago
I've started Med school! It's been great so far, with lots and lots of information, most of it very new and in
Posted 12 years ago
Need a tasty winter warm up? Try this easy to make pumpkin spice latte that’s made in the crock pot. This pa
Posted 11 years ago
This old fashioned cucumber dill salad is refreshing any time of the year. It is the perfect side dish for all
Posted 12 years ago
Only 4 ingredients needed to make this yummy Rhubarb Strawberry Compote. Perfect for spreading on toast in the
Posted 10 years ago
We love peanut butter! My husband eats a jar a week usually. His favorite used to be Peter Pan, but now we hav
Posted 12 years ago
Receta de hamburguesa de chorizo vegana y mexicana, sólo dos ingredientes para hacerlas.
Posted 9 years ago
Grandma's Thanksgiving Turkey Stuffing. This is a long-time family recipe for simple and savory turkey stuffin
Posted 12 years ago