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Buttery sugar cookie bars topped with a thick layer of vanilla buttercream. Inspired by AllRecipes
Posted 12 years ago
Crispy Parmesan Chicken on top of pasta and zoodles in a light and creamy lemon sauce.
Posted 8 years ago
Alright, I'm going to give you fair warning, I've been getting pretty obsessed with mason jar lunches lately.
Posted 9 years ago
Semplicissime sfogliatine ripiene di frutta e cioccolato: una dolce carica che vi conquisterà!
Posted 8 years ago
Traditional jambalaya is full of meat and seafood, but not in this recipe! I've kept in the onion, bell pepper
Posted 5 years ago
I may have stumbled upon the most refreshing drink on the planet. ...well, one of the most refreshing drinks,
Posted 12 years ago
Let's continue experimenting with what must be a preview to heaven that we call BACON, shall we? In my last po
Posted 10 years ago
Crispy Shrimp Balls
Posted 8 years ago
St. Patrick's day is coming up! Later this week I'll be posting a list of some of the better gluten free tradi
Posted 11 years ago
Aloo curry is a veg curry recipe made using diced potatoes in onion tomato gravy suitable to eat with rice, ro
Posted 7 years ago
it’s easy to keep your rolling pin clean and smooth. Here’s how to do it.
Posted 10 years ago
Easy Apple Butter Recipe {No Peeling Required} This simple Apple Butter recipe lets the slow cooker do all the
Posted 5 years ago
All my regular blog followers will know that I love salad, especially with tomatoes. There are always some lef
Posted 8 years ago
As so many people, I love eating pasta and I love making pasta dishes, like this Pici Pasta with Cabbage, Ham
Posted 7 years ago
I have been craving doughnuts for several months now, but held off making them until there was an occasion whe
Posted 8 years ago
Start your baby’s day with this nutritious and delicious Dates And Quinoa Breakfast Porridge. Filled wit
Posted 8 years ago
Roasting the vegetables brings out the flavor of your vegetables; using summer squash, tomatoes, and red and w
Posted 9 years ago
fondant au chocolat Un délicieux fondant au chocolat, un pure moment de gourmandise. Un gateau bien chocola
Posted 12 years ago
A simple smoked sausage, caramelized onion, and cornbread stuffing for Thanksgiving, cooked on the smoker or g
Posted 6 years ago
Bechamel and fillings can be made ahead of time for quick assembly on the day of serving.
Posted 10 years ago
When I first learned this no-pot trick for making ziti my first thought was, “Where was this dish my whole l
Posted 6 years ago
Lentil pie with a wonderfully original flavour and beautifully crisp crust makes for the perfect winter warmer
Posted 11 years ago
Mughlai Chicken Korma Curry is yet another  dish with full of creamy rich flavor of yogurt and all the nutty
Posted 9 years ago
The ULTIMATE 30 Minute Beef Chili Recipe - perfectly spiced for a deep hearty chili taste you'll love. Filled
Posted 6 years ago
This Blueberry Buckle Coffee Cake is what spring wants you to have with your morning coffee. Speckled with lem
Posted 10 years ago
Utensili indispensabili: planetaria.
Posted 11 years ago
Sweet, savory, spicy and loaded with real food flavor, this glazed salmon will knock your socks off. We recomm
Posted 9 years ago
Rice noodles are kind of like my new favorite thing, and this recipe for sesame shrimp stir fry is my favorite
Posted 9 years ago
An easy, comforting dessert, using late Summer fruit. Make-ahead and perfect hot or cold, this crunchy, fruit
Posted 9 years ago
I'm not sure if it's the fact that Halloween decor has been on display in most major retail stores since the
Posted 8 years ago
This cranberry coconut granola makes the perfect on the go breakfast or snack.
Posted 9 years ago
A fun spin on the good old key lime pie, mojito tart with einkorn crust is my preferred version of the classic
Posted 9 years ago
Bacon, jalapenos and onions made into a delightful chutney - what's not to love?
Posted 10 years ago
Note From Mommypotamus: Today's recipe for crunchy, maple goodness comes from Carol of Ditch the Wheat. Her ne
Posted 10 years ago
Amazingly soft and chewy cookies made with pudding mix and rainbow sprinkles! Total Time: 25 minutes Skip to R
Posted 9 years ago
Recipe shared with permission of the publisher. From Verlinden: Literally translated Rabo Encendido is “
Posted 9 years ago