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A Platter Talk Exclusive, inspired by my love of apples and the Mennonite Community Cookbook
Posted 11 years ago
Last weekend we celebrated Lola’s 5th birthday. We had a few family and friends over. I made hot dogs, mac a
Posted 12 years ago
EL licuado antioxidante es buenisimo para la salud, esta cargado de nutrientes y sobretodo zarzamoras. Las Las
Posted 14 years ago
Have you ventured into the world of cauliflower sauces yet? If you are late to the party (like me), now is the
Posted 11 years ago
Alitas BBQ en freidora de aire, una receta que se hace sola y para la que no necesitas ni aceite. Hazlas por a
Posted 5 years ago
BIG, thick, jumbo chewy Chocolate Chip Cookies.
Posted 10 years ago
I've been on a cod kick lately. It's a fish that harmonizes well with almost anything I combine it with. Today
Posted 16 years ago
Potato pancakes are shallow-fried pancakes of grated or ground potato, flour and egg, often flavored with grat
Posted 12 years ago
Fruit Dip Recipe - the preparation of this dip is a little unusual, but the flavor is unbeatable! It's rich an
Posted 17 years ago
The easiest, quickest dessert you will ever make is perfect for a romantic meal or for an impressive finale to
Posted 9 years ago
Easy and fast dessert idea for kids and adults alike.
Posted 10 years ago
Strawberry Poke Cake: Moist white cake bursting with strawberries and topped with whipped cream. All the flavo
Posted 10 years ago
The flavors in this relish compliment each other like no other fruit tapenade you've had before. I list ingred
Posted 12 years ago
This is a simple breakfast recipe which taste so delicious and is healthy too. Quick and easy breakfast o
Posted 8 years ago
Try this garlic rosemary chicken salad topped with shredded Cabot cheese for an easy to make lunch idea!
Posted 12 years ago
This non-alcoholic Rosemary Clementine Sparkler Mocktail is a sophisticated mocktail perfect for the holidays.
Posted 8 years ago
A super quick supper for 2.
Posted 12 years ago
Frisk og nem melonsalat med feta og basilikum
Posted 9 years ago
Lovely tomato basil soup with 10 different roasted vegetables. This soup is gluten free AND vegan.
Posted 13 years ago
With Avocados in season, I had no choice but to include this favorite in my Ultimate Taco recipe. The creamy H
Posted 10 years ago
Creamy Coconut Brown Rice with Curried Shrimp is an easy, gluten free meal with tropical flair. There is minim
Posted 10 years ago
I cook with wine, sometimes I even add it to the food
Posted 9 years ago
This week I have been completely clueless as to what to make for the blog. I actually had to look through my b
Posted 12 years ago
My husband and I were at Starbucks the other day and he ordered a pumpkin scone. He loved it so much, that I d
Posted 13 years ago
Não concordo com desperdício de alimentos. Por trás de uma banana passada há um agricultor que se empenhou
Posted 10 years ago
Colorful, fresh and refreshing fruit sorbet is so easy to make. No ice cream machine or special ingredients re
Posted 10 years ago
So creamy and thick with chocolate vegan protein and hidden kale... what's not to love?
Posted 12 years ago
This Green Tea Matcha Chocolate gains its color from the Matcha Powder. Super easy to make and a great gift or
Posted 11 years ago
  EASY Southern Style Potato Salad   What would summer be without potato salad? How about a barbeque wit
Posted 12 years ago
Das wir Avocado lieben ist ja bekanntlich kein Geheimnis mehr, wie du an unseren Rezepten wie Avocado Pasta, D
Posted 9 years ago
Prunes are great for health for. This is the first time I have tried prunes ice cream. I really loved the flav
Posted 15 years ago
moong dal halwa - addictive and delicious halwa made from mung lentils.
Posted 12 years ago
Sonoran cuisine has a strong affinity to the Southwestern U.S. and this taco is no exception. It uses a flour
Posted 11 years ago
  For a period of time in my childhood, my father would travel to the Caribbean islands periodically for
Posted 10 years ago
Tab Tim Grob (ทับทิมกรอบ) Tab tim grob is a desert which is extremely common in Thailand a
Posted 10 years ago
A vegan sweet potato doughnut with a sticky cardamom glaze.
Posted 11 years ago