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  I'm an expert in whipping up a meal using what I have in my cabinets.  I originally made this simp
Posted 10 years ago
A receita de Sopa de panela de pressão é uma delícia. Todos que fizeram já gostaram porque agrada a todos
Posted 12 years ago
  Ted Mason’s grilled lettuce and avocado with lemon, mustard and maple vinaigrette Serves: 4 Ingredien
Posted 10 years ago
Lamb shoulder chops marinated in an aromatic herb marinade and roasted in the oven... Wishing everyone a Happy
Posted 10 years ago
Chicken salad with a sweet sesame dressing.
Posted 10 years ago
Healthy low fat banana bread that is pure and simple, heavy, moist and dark. If you like moist and dense banan
Posted 9 years ago
The kids have been itching to do another Kids in the Kitchen post for the last couple weeks. Sometimes I wonde
Posted 14 years ago
Super Easy Recipes for Green Beans that Everyone will Love!
Posted 6 years ago
Has November seriously snuck up upon us already? I can not believe it. October has come and gone, and the ti
Posted 10 years ago
It's spring break and for some reason, I haven’t been sleeping all that great. I’ve been getting up at 4:0
Posted 10 years ago
This broccoli salad is the best in the world and can be made in advance. Get ready to impress.
Posted 10 years ago
Besides drinking theBlack Dates, Ginger, Goji Berry, Longan and Dang Shen Tea, this is another type of drink t
Posted 15 years ago
The juice from the tomato should keep your Tomato Cucumber Salad moist, however if it gets dry you can add som
Posted 10 years ago
Valentine’s Day is coming up! So I made a special treat that you can make for your loved ones. :) And
Posted 11 years ago
Walking Tacos
Posted 11 years ago
This recipe was a group effort. I am currently studying Iridology and every Wednesday night a group of amazing
Posted 17 years ago
These Chicken Cordon Bleu Stuffed Shells are rich and divine. Each shell is filled with a creamy chicken, baco
Posted 6 years ago
I was inspired to put this recipe together by Lizzy from Primal Junction. Eating a variety of veggies is alway
Posted 12 years ago
With the holidays coming up, that means you will probably be attending dinner parties. If you are ever asked t
Posted 11 years ago
This is a sponsored post written by me on behalf of The a2 Milk Company™ for IZEA. All opinions are 100% min
Posted 10 years ago
This simple salad made with all fresh, natural and organic ingredients, goes great with fish, meat or chicken.
Posted 13 years ago
It has turned decidedly too chilly for a camp fire.  Not that we are technically allowed to have one here in
Posted 11 years ago
Meza is a lovely and common way to start a Bosnian and Herzegovina meal. A simple, delicious and beautiful  s
Posted 12 years ago
Hello everyone!! We are finally back home after 3 beautiful, but very cold, weeks in Canada. OMG! It is soooo
Posted 11 years ago
One of those delightful, delectable and wonderful traditions that leave a lasting memory in everyone, young or
Posted 17 years ago
Mothers Chocolate Strudel only has 4 ingredients and it comes together in about 15 minutes. She will love it a
Posted 12 years ago
A simple, light every day white bread (with hidden oats and seeds)
Posted 6 years ago
The best and most decadent hot chocolate around. I don't think of this as a drink - it's more a dessert perfec
Posted 10 years ago
Adapted from Thai & Asian, by Deh-Ta Hsiung, Becky Johnson, and Sallie Morris.
Posted 16 years ago
Fresh herbs during summer give this herb crusted pork loin lots of flavor right off the grill.
Posted 13 years ago
Date Nut Balls Recipe Type: Candy Cuisine: American Author: Prickly Gourmet Prep time: 15 mins Total time: 15
Posted 11 years ago
Amo más ir al supermercado que a comprar ropa (casi). Este delicado spaghetti perfumado sale de mi cocina par
Posted 7 years ago
Officieel is dit geen taart maar brood met een smaak. Het is ook minder zoet dan taart. Erg lekker en zeker pr
Posted 9 years ago
A quick easy salad dressings that's nutritionist approved, vegan, dairy & gluten-free, nutritious, made of
Posted 9 years ago
Batbouts Petits Pains Semoule-Farine Les Batbouts sont de petits pains Marocain, a base de semoule et de far
Posted 9 years ago
A salad tossed in a cranberry vinaigrette explodes with all the best fall flavors! Cinnamon sugar walnuts are
Posted 13 years ago