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Sometimes I just want something sweet and baked. I don't have those cravings as often these days as I used to,
Posted 11 years ago
This is the most amazing cheesecake! It always comes out perfect!
Posted 14 years ago
Raspberry Ice Cream Sandwich
Posted 12 years ago
For those of you who have been following along on Snapchat and my Insta Story, you know what the current state
Posted 9 years ago
We tried to be creative with our holiday dinners this year, so we steered clear of our typical roasts and othe
Posted 9 years ago
Crema fina de mascarpone cu portocale, fara zahar, low carb, keto, dukan, Montignac, pentru diabetici
Posted 11 years ago
Can we celebrate Mardi Gras without a cocktail? I think not. King's Cup is served at Emeril’s Delmonico duri
Posted 12 years ago
     There is a new family controversy afoot.    Yesterday I got a reader request for a chestnut flou
Posted 12 years ago
Grilling Season is upon us! These Smash Burger Sliders with Spicy Date Spread are sweet, savory, and perfect f
Posted 6 years ago
As we gallop towards Thanksgiving, food bloggers, magazines, grocery stores, and Martha all bubble over wit
Posted 10 years ago
This is an interesting, yummy way to eat eggs! It only takes about 3 minutes to make and tastes indulgent!
Posted 10 years ago
This Homemade Peanut Butter Cup Coffee Creamer will liven up your morning coffee!  Because what is better tha
Posted 9 years ago
It's a Fast Easy Mocha Fudge Sauce that will literally kick whatever you pour it on or stir it into, up a notc
Posted 9 years ago
A wonderfully moist cupcake filled with salted whiskey caramel and whiskey-spiked whipped buttercream!
Posted 13 years ago
Sweet mango and spicy jalapeño are built for each other. Seriously, the fresh sweetness of in-s
Posted 11 years ago
Greek Potatoes With Thyme
Posted 12 years ago
Sometimes all you need in life is a good tall glass of refreshing water. I know what you are thinking. Water?
Posted 9 years ago
This post is sponsored by the US potato board and Honest Cooking. All opinions are mine alone. Thanks for supp
Posted 10 years ago
Moist, juicy and tender lemon pepper chicken. If you are looking for some chicken recipes I've got them here.
Posted 11 years ago
A delectable apple pie topped with streusel
Posted 10 years ago
These corn fritters are filled with the flavors of Mexican Street Corn - lime, chili powder and cilantro but s
Posted 10 years ago
Mix and match Mediterranean nibbles and snacks platter with dips
Posted 9 years ago
Preserve your own apple pie filling! I love apple pies! My favorite is made with tart fresh apples. Sometimes
Posted 9 years ago
Liquor filled chocolates or peppermint chocolates are such a delicious treat. I love peppermint flavour and th
Posted 6 years ago
A delicious main dish recipe made with chicken, olives, and feta cheese - sure to be a crowd pleaser at a dinn
Posted 10 years ago
Lotus roots signify abundance and peanuts signify wealth. That is why lotus root soup or Ling Ngau Tong is a M
Posted 12 years ago
Father's Day is just two days away and I'm gearing up for a day of BBQ'ing with my boys. To start things off I
Posted 9 years ago
You'll love this fast and flavorful Honey Garlic Flatbread for an easy dinner or a simple appetizer! This is o
Posted 10 years ago
A Protein rich, Greek sandwich made with marinated steak tips, tomatoes, onion and topped with Tzatziki Sauce,
Posted 11 years ago
My good friend walked in as I was sitting down to write to you about these brownies. She’s had them many tim
Posted 12 years ago
I didn't really expect to be putting this much time into the blog with only 3 weeks to go until my wedding, bu
Posted 12 years ago
Preparation time: 5 minutes Cooking times: 10 minutes Very popular traditional Kolhapuri snack
Posted 8 years ago
Looking for a quick and delicious puff pastry recipe? Here's how to make vegan spinach puffs that are full of
Posted 6 years ago
Quer agradar sua família e amigos? Faça a receita de Torta de maçã que será um sucesso! Temos mais de 30
Posted 11 years ago
Singapore noodles is a stir-fried noodle dish similar to our Filipino bihon guisado in its use of rice vermice
Posted 11 years ago
This recipe belongs in November. It probably belongs on your Thanksgiving or Christmas table. It would certain
Posted 10 years ago