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Small scallops with bacon and ricotta in cannelloni pasta, smothered in a rich tomato fennel sauce.
Posted 15 years ago
Voici des mini clafoutis aux tomates séchées, oignons et lardons, tout bons, tout moelleux, idéaux pour un
Posted 15 years ago
Cherry Chocolate Chip Muffins- These pretty little muffins are perfect for Valentine's Day, but they are so yu
Posted 15 years ago
These adorable ghosts are made out of Nutter Butter cookies and white chocolate to make a frightfully easy gho
Posted 15 years ago
These Cheese Spritz Crackers are so full of flavor with a beautiful presentation. They are great on their own,
Posted 15 years ago
French Puy Lentils are these mottled, dark gems that cook up into pearly black deliciousness. I love these lit
Posted 15 years ago
I got this recipe for macaroni and cheese several years ago from the Gabby Gourmet. He use to do cooking segme
Posted 15 years ago
This sour cream apple flan is one of my ultimate Fall desserts, and maybe my favourite apple dessert ever.
Posted 15 years ago
Pssst! This recipe has been updated to a gluten & dairy free version.  There are two basic schools of pie
Posted 15 years ago
Ce soir au menu, l'incontournable ratatouille, une recette que tout le monde a déjà je suppose au moins mang
Posted 15 years ago
I don't know what happened to revolutionize the way whole wheat pasta is produced, but something must have. It
Posted 15 years ago
It seems redundant to call this dish guinataang paco fern considering that paco is the local name for the tend
Posted 15 years ago
This Great Pumpkin Cake is pretty easy to make. It's such a cute cake and perfect for the fall or even for Tha
Posted 15 years ago
Caramel Apple Dip . . . with just a few ingredients, you can whip up a creamy fruit dip that is just perfect f
Posted 15 years ago
Did you get all that? You may want to read it again. Go ahead. I have time. Pumpkin Whoopie Pies with Cinnamon
Posted 15 years ago
This is one of those special banana nut muffin recipes that will jump start your day–a moist subtmocha-flavo
Posted 15 years ago
Brew up some fun with this tasty Halloween drink! This Zombie Brew is so tasty you will be asking for seconds
Posted 15 years ago
One of my all time favorite dishes is Fettuccine Alfredo at the Olive Garden restaurant. I wanted to find a re
Posted 15 years ago
This is my absolute favourite muffin recipe and as a bonus they are packed with healthy ingredients. The origi
Posted 15 years ago
White whole wheat flour = awesome whole wheat chocolate chip cookies!
Posted 15 years ago
Last week, I was able to travel to Okinawa, Japan to visit family. I met my mom and we had a great time experi
Posted 15 years ago
Butterscotch Bars . . . these bars are thick and chewy and full of crunchy pecans.  The maple flavoring adds
Posted 15 years ago
If you're looking for a truly rewarding brownie recipe that's over the top, these salted caramel brownies are
Posted 15 years ago
This chicken asparagus pasta bake can be made under 30 minutes.
Posted 15 years ago
Each time I bake scones, I wish myself back to my childhood in India when I'd feed voraciously on book after E
Posted 15 years ago
I'd like to begin this pumpkin recipe with an unintentionally Halloweenish photo: Look closely. I was trying t
Posted 15 years ago
This is my first month with the Cookie Carnival. :) If you are interested in joining, check out the button on
Posted 15 years ago
Un plat de pâtes sans prétention, tout simple mais tellement bon que je me suis décidée à vous en propose
Posted 15 years ago
Never one to be able to leave a recipe alone, I used 1¼ cups all-purpose flour and ½ cup white w
Posted 15 years ago
This easy apple pie is delicious but the best part is there is no pastry crust and it's delicious! An updated
Posted 15 years ago
These hazelnut cookies, coming straight out of Italy, and the most delightfully light, crispy cookies you've e
Posted 15 years ago
Easy Soft Pretzels . . . so simple to make, and absolutely soft and delicious. A perfect recipe for beginning
Posted 15 years ago
A bar cookie recipe similar to the Cranberry Bliss Bars sold at Starbucks
Posted 15 years ago
This fruit dip is made with cream cheese, pumpkin, spices, and yoghurt for that perfect harvest blend.
Posted 15 years ago
Granola Muffins . . . we sometimes refer to these as trail mix muffins because they are loaded with so many ta
Posted 15 years ago
Yesterday, I was in the mood for pumpkin chocolate chip cookies. I went to my files and got the only recipe I'
Posted 15 years ago