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Lyxigt värre med gratinerad hummer, smaksatt med sherry och dijonsenap. Strålande som förrätt; smakrik, in
Posted 10 years ago
This sauce is amazing. I often stock up on caramels after the holidays and make tons of this sauce as gifts. I
Posted 10 years ago
Best Meatloaf Ingredients 1 pound ground beef 10 ounces ground pork 1/2 medium onion minced 2 cloves garlic fi
Posted 10 years ago
Melt in your mouth chocolate cookies with a candy cane kiss filling.
Posted 10 years ago
Cajun Steak Casserole Ingredients 1-1/2 to 2 pounds of braising steak Generous sprinkling of seasoned salt Fre
Posted 10 years ago
When I say simple, I mean simple! This Homemade Energy Snack Bar Recipe took about 2 minutes to make. For re
Posted 10 years ago
The key with this recipe is to keep the dough cold and let it have a few resting sessions before baking to hel
Posted 10 years ago
Tender and juicy chicken with a sweet and savory paprika rub! Only five ingredients!
Posted 10 years ago
Tender and juicy chicken with a sweet and savory paprika rub! Only five ingredients!
Posted 10 years ago
*as seen in Raw Food Magazine* Some days there just must be something in the air, and you know it’s a Mexica
Posted 10 years ago
Voi ce beţi când parcă aţi vrea să vă răsfăţaţi cu ceva bun, dar parcă n-aveţi chef nici de ceai,
Posted 10 years ago
I made a big ole batch of 40 garlic clove chicken the other day. It's a garlic lovers dream, for sure. Well, I
Posted 10 years ago
Roasted Asparagus wrapped with buttery Pillsbury Crescent Rolls and topped off with a sweet Balsamic Reduction
Posted 10 years ago
Super rich and delicious chocolate seduction cake ~ a chocolate cake filled with chocolate mousse and topped w
Posted 10 years ago
Black-Eyed Pea Salad
Posted 10 years ago
With tender potatoes and a thick gravy, Skillet Chicken Stew is such a comforting treat. But seeing as it only
Posted 10 years ago
It is the time of year for resolutions and healthier eating (but let's stick with that all year this time!). I
Posted 10 years ago
These muffins are bursting with flavor from the tang of the applesauce, the sweetness of the bananas, the touc
Posted 10 years ago
Till champagnen på nyårsafton serverade vi dessa canelés; små, söta, franska bakverk som passade fint til
Posted 10 years ago
Adapted from the Classic Tabouli recipe on About.com
Posted 10 years ago
No Bake Peanut Butter Nutella Balls with cashews and almonds. Ready in 15 minutes!
Posted 10 years ago
No Bake Peanut Butter Nutella Balls with cashews and almonds. Ready in 15 minutes!
Posted 10 years ago
Carbs are so comforting to me. And they just taste so darn good. Fluffy dinner rolls, soft pretzels, buttery g
Posted 10 years ago
Adapted from Saveur
Posted 10 years ago
Slow Cooker Chipotle Tacos recipe is easy and has an unusual list of ingredients. You would never guess. Put t
Posted 10 years ago
Warm chocolate crepes with an ooey-gooey chocolate center.
Posted 10 years ago
Warm chocolate crepes with an ooey-gooey chocolate center.
Posted 10 years ago
After last night's festivities, I'm surprised I'm able to sit here and type. I love New Year's Eve but New Yea
Posted 10 years ago
Easy to make this cheesecake dip can be made in any flavour you like. Heres a basic recipe. Add more sugar if
Posted 10 years ago
Country Boy is quite the cook. Whenever we go somewhere he always knocks up something to take. Unfortunately f
Posted 10 years ago
Ricetta tratta da “Profumo di biscotti” di Rossella Venezia
Posted 10 years ago
Happy New Year! Not sure about you, but personally I tend to make goals, not resolutions for the new year. I d
Posted 10 years ago
Prawns are seasoned and coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever J
Posted 10 years ago
Happy New Year! Welcome to 2014 and the first day of my National Food Holiday Challenge! In case you are just
Posted 10 years ago
Super Easy Chinese shrimp recipe with salty-sweet garlic sauce. If you like shrimp and/or garlic, this is a mu
Posted 10 years ago
Today is January 1st 2014 and there is a New Moon today.. at 4:14 am ♥   It is a Supermoon, one that oc
Posted 10 years ago